Diploma in Hotel Management 

at AIHM, East Of Kailash

Some of the top recruiters that have visited the AIHM Institute of Tourism and Hotel Management, New Delhi campus for placements include Rahat Mahila Gramin Sahakari Path Sanstha Marya Butibori, Tbm Technologies, The Practice Strategic Communications, Knowcraft Analytics Private Limited, Akash Textiles, Napro By Nandini Products, Mits School Of Engineeringbhubaneswar, Akbar And Associates (Chartered Accountants), Susampada Developers, Angel Inter College Pbh, Rmc Care Takers, Srishti Enterprises, Infogix, Raj Speciality Additives Pvt Ltd, Superfine Packaging, Indus League Clothing Ltd., Srm University Ncr Campus Modinagar, Amreen Fatima, Anish Gupta.

AIHM Institute of Tourism and Hotel Management, New Delhi has below criteria for taking admissions to it's various courses:

Courses	Eligibility
After 10th Diploma	Candidate must have passed class 10th from a recognised board.

You can join various sectors being a Hospitality and Travel student including Hotels, Restaurants, Cruise, Airlines, and more. Some popular job profiles of these industries involve Hotel Manager, Food & Beverage Manager, Front Office Manager, Restaurant & Food Service Manager, Travel Coordinator, etc. The average salary of a Hotel Manager in India is INR 4.4 LPA.

Institute has a well supported campus with facilities such as Hostel, Labs, Library, Sports Complex.

The Food and Beverage Director and General Manager of a premier international hotel chain hold the highest earning position in the Tourism industry. The Travel and Tourism sector is a growing one that has produced several employment prospects for both job seekers and business owners.

The Food & Beverage Director is responsible for managing all facets of the organization's food and beverage planning and service, including menu planning, costing, preparing and presenting food and beverages, and adhering to quality and safety requirements.

A hotel's general manager is in charge of planning all aspects of operations, including the front desk, dining, bar, room service, reservations, budgeting, marketing, and employees.

Read more: Travel & Tourist Courses