

Allied College of Hospitality, Culinary Arts and Management Admission 2025: Fees, Courses, Eligibility and Selection
- Private Institute
- Estd. 2006
Allied College of Hospitality, Culinary Arts and Management Admission Process 2025
Allied College of Hospitality, Culinary Arts and Management admission process is both merit and entrance-based, depending on the course. It offers courses at the UG and PG levels. Candidates who are selected for admission must pay the course fee to secure their seat.
The application process is conducted online. Candidates must contact the admission office for more details.
Allied College of Hospitality, Culinary Arts and Management BHMCT Admission 2025
BHMCT at Allied College of Hospitality, Culinary Arts and Management is a 4 years UG course in the field of Hospitality and Travel. Allied College of Hospitality, Culinary Arts and Management accepts students based on CBSE 12th and PSEB 12th. The final selection for admission to the Allied College of Hospitality, Culinary Arts and Management BHMCT course is based on the student's performance in the mentioned exams. See below the eligibility for Allied College of Hospitality, Culinary Arts and Management BHMCT:
Eligibility Criteria
- 10+2 with 45% aggregate
- Accepting Exams: CBSE 12th, ISC, PSEB 12th
Allied College of Hospitality, Culinary Arts and Management B.Voc Admission 2025
The university offers a 3 years B.Voc course at the UG level in different specialisations, such as Travel and Tourism Management. Entrance into the programme depends on how well a candidate does in exams, such as CBSE 12th and PSEB 12th.
Candidates interested in applying should make sure they fulfil the specific eligibility requirements listed by the university.
Candidates can check the details of the requirements for Allied College of Hospitality, Culinary Arts and Management B.Voc:
Eligibility Criteria
- Accepting Exams: CBSE 12th, ISC, PSEB 12th
Allied College of Hospitality, Culinary Arts and Management B.Sc. Admission 2025
B.Sc. at Allied College of Hospitality, Culinary Arts and Management is a 3 years UG course in the field of Hospitality and Travel. Allied College of Hospitality, Culinary Arts and Management accepts students based on CBSE 12th and PSEB 12th. The final selection for admission to the Allied College of Hospitality, Culinary Arts and Management B.Sc. course is based on the student's performance in the mentioned exams. See below the eligibility for Allied College of Hospitality, Culinary Arts and Management B.Sc.:
Eligibility Criteria
- Accepting Exams: CBSE 12th, ISC, PSEB 12th
Allied College of Hospitality, Culinary Arts and Management MHMCT Admission 2025
Allied College of Hospitality, Culinary Arts and Management MHMCT is offered to candidates at the PG level. Candidates are required to participate in the entrance-based admission process to be considered for the final admission offer. Candidates are shortlisted for the MHMCT programme based on their performance in the entrance exam. Candidates who qualify in the admission process are eligible to secure their seat in the 2 years programme.
Allied College of Hospitality, Culinary Arts and Management BHMTT Admission 2025
Allied College of Hospitality, Culinary Arts and Management admissions are on a merit basis and students need not appear for any entrance test. The duration of the programme is 4 years.
Eligible candidates can submit the required documents and register for the course. Below is the eligibility to join Allied College of Hospitality, Culinary Arts and Management:
Eligibility Criteria
- Accepting Exams: CBSE 12th, ISC, PSEB 12th
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Updated on Nov 6, 2024
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