Bachelor of Hotel Management and Catering Technology (BHMCT)
at Allied College of Hospitality, Culinary Arts and Management, Mohali

Private Institute
Estd. 2006

Bachelor of Hotel Management and Catering Technology (BHMCT)
at
Allied College of Hospitality, Culinary Arts and Management
Overview

Allied College of Hospitality, Culinary Arts and Management Bachelor of Hotel Management and Catering Technology (BHMCT) is a 4 years UG course provided in a Full Time mode. The total cost of the programme is INR 1,24,000. Apart from the tuition fee, students are also required to pay an additional fee at the time of admission to Allied College of Hospitality, Culinary Arts and Management. Checkout the table below to get an overview of Bachelor of Hotel Management and Catering Technology (BHMCT) at Allied College of Hospitality, Culinary Arts and Management:

Total Tuition Fees	₹1.24 Lakh Get Fees details
Duration	4 years
Course Level	UG Degree
Mode of Course	Full Time
Official Website	Go to Website
Type of University	Private

Bachelor of Hotel Management and Catering Technology (BHMCT)

Table of content

Overview
Fees
Placements
Entry Requirements
Admission Process

Bachelor of Hotel Management and Catering Technology (BHMCT)
at
Allied College of Hospitality, Culinary Arts and Management
Fees

Allied College of Hospitality, Culinary Arts and Management Bachelor of Hotel Management and Catering Technology (BHMCT) fee is INR 1,24,000. The fee comprises of various components such as Tuition fees, Registration Fees, One-Tim Fees, Exam Fees, and others. Although, candidates may be required to pay additional charges at the time of admission. The below-mentioned are the Allied College of Hospitality, Culinary Arts and Management fees details:

Fee components	Amount (4 years)
Tuition Fees Mentioned fee is as per I. K. Gujral Punjab Technical University (IKGPTU).	₹ 1.24 Lakh
One-time Payment One-time payment includes Refundable Security Fee	₹ 2,000
Total fee	₹ 1.26 Lakh

These are based on information available on various sources. Latest values may differ.

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Bachelor of Hotel Management and Catering Technology (BHMCT)
at
Allied College of Hospitality, Culinary Arts and Management
Placements

Top Recruiters for Allied College of Hospitality, Culinary Arts and Management

Club Mahindra

Courtyard by Marriot Gurgaon

hilton

holiday inn

Hotel Clarks

Hyatt

Ista Hotel

ITC Welcome Group

Jet Airways

JW Marriott

Lalit Hotel

Lemon Tree

Orchid Ecotel

Orchid hotels

Park Plaza

Quality Inn Hotels

Radisson

Ramada

Sarovar portico

Taj Group of Hotels

Taj Stats

The Claridges

The Grand

The Imperial

The Leela

West Inn Hotel

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Bachelor of Hotel Management and Catering Technology (BHMCT)
at
Allied College of Hospitality, Culinary Arts and Management
Entry Requirements

General

Requirements for 12th grade Up Arrow Icon

ISC

PSEB 12th

CBSE 12th

Other eligibility criteria Up Arrow Icon

Candidates must have passed the 10+2 examination from a board recognized or established by Central/State Government through a legislation and must have obtained above mentioned marks (40% in case of candidate belonging to reserved category) in the qualifying examination.

Bachelor of Hotel Management and Catering Technology (BHMCT)
at
Allied College of Hospitality, Culinary Arts and Management
Admission Process

Register and Apply
Interested candidates can apply online or offline with the required information.
Personal Interview
Shortlisted candidates will be called for Personal Interview based on the marks obtained in 10+2 examination.
Final Selection
Candidates are selected based on 10+2 examination marks and performance in Personal Interview.