B.Tech. in Food Technology
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B.Tech. in Food Technology at College of Food Science and Technology, Bapatla Overview
College of Food Science and Technology, Bapatla offers B.E. / B.Tech programme including B.Tech. in Food Technology. The total course duration for this programme is 4 years. The total course fee is INR 40,000 for this programme. In order to get admission to College of Food Science and Technology, Bapatla B.Tech. in Food Technology course, students must have a valid score in AP EAMCET. Interested students can also check out other AP EAMCET courses of College of Food Science and Technology, Bapatla. Also, check out the below table to know more information about B.Tech. in Food Technology offered at College of Food Science and Technology, Bapatla:
Total Tuition Fees | ₹40,000 Get Fees details |
Duration | 4 years |
Course Level | UG Degree |
Mode of Course | Full Time |
Type of University | Public/Government |
B.Tech. in Food Technology at College of Food Science and Technology, Bapatla Fees
The tuition fee for B.Tech. in Food Technology is INR 40,000, which candidates can pay as per the frequency set by the institution. Check out the different College of Food Science and Technology, Bapatla B.Tech. in Food Technology fee elements below:
| Fee components | Amount (4 years) |
|---|---|
The mentioned Fee is as per Andhra Pradesh State Council of Higher Education, (AP - EAPCET).
Tuition fee is calculated on the basis of 1st year. Actual amount may vary.
The fees might include componen The mentioned Fee is as per Andhra Pradesh State Council of Higher Education, (AP - EAPCET).
Tuition fee is calculated on the basis of 1st year. Actual amount may vary.
The fees might include components other than tuition fees | ₹ 40,000 |
₹ 40,000 |
These are based on information available on various sources. Latest values may differ.B.Tech. in Food Technology at College of Food Science and Technology, Bapatla Frequently Asked Questions
B.Tech. in Food Technology at College of Food Science and Technology, Bapatla Students Ratings & Reviews
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Infrastructure4.0
Faculty & Course4.0
Campus Life4.0
Value for Money4.0B.Tech. in Food Technology at College of Food Science and Technology, Bapatla Students also asked
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B.Tech. in Food Technology at College of Food Science and Technology, Bapatla Entry Requirements
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Candidate must have passed 10+2 or any examination recognized as equivalent there to by the Board of Intermediate Education, Andhra Pradesh/ Telangana, with the mentioned marks in aggregate (40% in case of candidate belonging to reserved category) in the subjects specified taken together in the qualifying examination and with any two/ three of the subjects from the following: I. Mathematics II. Physical Sciences or I. Physical Sciences II. Biological or Natural sciences Result awaited candidates may also apply on provisional basis.
B.Tech. in Food Technology at College of Food Science and Technology, Bapatla Admission Process
Important Dates
B.Tech. in Food Technology at College of Food Science and Technology, Bapatla Cutoffs
3AP EAMCET round-wise cutoff Rank: (General-All India)
| Round | 2019 | 2021 | 2022 |
|---|---|---|---|
| 1 | 88997 | 114547 | 93704 |
AP EAMCET round-wise cutoff Rank: (General-Home State)
| Round | 2022 | 2023 |
|---|---|---|
| 1 | 61167 | 147385 |
AP EAMCET round-wise cutoff Rank: (OBC-All India)
| Round | 2021 | 2023 |
|---|---|---|
| 1 | 78624 | 99312 |
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