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College of Food Science and Technology, Bapatla
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B.Tech. in Food Technology 
at College of Food Science and Technology, Bapatla, Andhra Pradesh - Other

Star Icon4.0 /5
  • Public/Government Institute
  • Estd. 2003
B.Tech. in Food Technology
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B.Tech. in Food Technology
 at 
College of Food Science and Technology, Bapatla 
Overview

Total Tuition Fees

₹40,000
Get Fees details

Duration

4 years

Course Level

UG Degree

Mode of Course

Full Time

Type of University

Public/Government

B.Tech. in Food Technology
 at 
College of Food Science and Technology, Bapatla 
Fees

Fee componentsAmount (4 years)
₹ 40,000
₹ 40,000
Info IconThese are based on information available on various sources. Latest values may differ.

B.Tech. in Food Technology
 at 
College of Food Science and Technology, Bapatla 
Students Ratings & Reviews

4/5
Verified Icon1 Verified ReviewInfo Icon
Placement Review IconPlacements4
Infrastructure Review IconInfrastructure4
Faculty Review IconFaculty & Course4
Crowd Review IconCampus Life4
Money Review IconValue for Money4
SK
Sai Pavan KurraVerified Icon
B.Tech. in Food Technology - Batch of 2019
4
4Placements4Infrastructure4Faculty4Crowd & Campus Life4Value for Money
It offers a good atmosphere for students.
Placements: Almost 80% of students in our course got placed. The highest salary package offered was 3 LPA. Most food industries visited our campus for placements. A role like an executive in any department in the food industry is offered to the students. The average salary package offered in our course was 2.5 LPA. Almost 100% of students got an internship all across India.
Infrastructure: The college offers an extraordinary course for the brighter future of any student who completed their higher education. The library in the college provides a wide range of books for the following courses. Hostels are newly built with even more facilities for students accommodation.
Faculty: Most of the teachers in our college were skilled. Their knowledge helps us a lot in building up a successful career. The course curriculum makes the students industry-ready by providing with an internship at top-class food industries. Teaching quality was good.
Other: I have chosen this course because the use of food technologist is more in the present society in every food industry. The college should provide complete exposure to different food industries.
Reviewed on 17 Dec 2019Read More
Thumbs Up Icon(4) Thumbs Down Icon4 people found this helpful
A
Anvesh bojigolla
B.Tech. in Food Technology - Batch of 2020
3
1Placements3Infrastructure4Faculty4Crowd & Campus Life3Value for Money
Good exposure to various fields of food processing and it's extension courses.
Placements: 2020 pass-out, 16th batch. Less than 10% of students get placed after graduation with a package of 1.5 lakhs to 2.5 lakhs per annum. Rarely we can see companies recruiting during college placements. More than 60% of students got stipend for summer internship with min of 6000 to 12000.
Infrastructure: College is still in a developing stage for classroom renovation and labs up-gradation. Equipment and machinery of labs and module are still of old version. No access to Wi-Fi for students. Sports is my key interest in college but there is no ground and courts for playing all sport. Food is good.
Faculty: Teaching faculty are well qualified and knowledgeable. Practicals and industrial visits has to be increased. By internship the students will gain confidence and exposure to industries. Quality standards of products in modules are less as being a food tech college with no products having a fssai certified standard product.
Other: Being 2020 pass-out batch. It's better to say choice rather than choosing this course and the best thing about course is all round knowledge of various departments like science, tech, quality control, business management, etc. Lot of aspects to improve like automation in ELP modules, fssai certifications for products, industrial visits. Cultural and sport activities are not bad.
Reviewed on 14 Aug 2020Read More
Thumbs Up Icon(2) Thumbs Down Icon2 people found this helpful
A
Anonymous
B.Tech. in Food Technology - Batch of 2021
3
2Placements3Infrastructure3Faculty3Crowd & Campus Life4Value for Money
This college is better for students but has tough subjects.
Placements: Mostly 40% of the students got placed in our course. The highest salary offered was Rs. 20,000 per month, and the lowest salary offered varied from Rs. 12,000 per month to Rs. 15,000 per month. Top companies like Kellogg's and Srini Food Park visit the campus for recruitment. Almost 30% of the students got internships from Hyderabad Food Park Companies. Top roles offered are mostly for food requirements.
Infrastructure: Facilities and infrastructure available for our course are better. There is no Wi-Fi, and labs and classrooms are fine. The library is useful. The quality of the facilities in our hostel is excellent. The quality of food served in the mess is good. Canteen is not available, and we don't have space for a playground.
Faculty: Teachers in our college are helpful, qualified and knowledgeable. The teaching quality is excellent. The course curriculum is a little bit relevant, and it has much theory. But students are a bit ready for the industry by using their theoretical knowledge.
Other: I chose this course normally to improve my practice. Every year, we celebrate all the festivals.
Reviewed on 14 Aug 2020Read More
Thumbs Up Icon(1) Thumbs Down Icon1 person found this helpful
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B.Tech. in Food Technology
 at 
College of Food Science and Technology, Bapatla 
 
Frequently Asked Questions

Q:   Which is better among B.E (IT) and B.Tech food technology? Which has more scope and high earning jobs in future?
A: 

Well, this is a subjective question. Both the fields have their own pros and cons. Information Technology has a wide scope and career opportunities, given the technological advancements and digital revolution that the world is heading towards. If you are passionate and have skills you can get amazing opportunities in abroad as well with lucrative salary. 

Further, Food technology is rather a growing field with increasing demand for the food technologists across the country with rasing concerns around food safety and nutrition in India. So, you need to think about your interest areas and then decide for yourself. Best of luck!

View other answers
Q:   Which courses are available at College of Food Science and Technology, Bapatla for students?
A: 
Courses offered by College of Food Science and Technology, Bapatla are B.Tech. These courses are in the stream of Engineering. College of Food Science and Technology, Bapatla offers specializations such as B.Tech specializations in Food Technology.
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Q:   Does College of Food Science and Technology, Bapatla provide good placement facilities?
A: 
College of Food Science and Technology, Bapatla has been rated 2.3 on placements.
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Q:   How can I get into College of Food Science and Technology, Bapatla for UG/PG courses? Am I eligible for admission?
A: 
College of Food Science and Technology, Bapatla has below criteria for taking admissions to it's various courses:
CoursesEligibility
B.E. / B.TechCandidates should have completed 17 years of age as of 31st December of the year of admission (2023) and an upper age limit of 22 years for all the candidates and 25 years in respect of SC/ST candidates as of 31st December of the year of admission (2023). Irrespective of the subjects taken at the qualifying examination, candidates should appear for Biology, Physics, and Chemistry in APEAPCET-2023.
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Q:   Can College of Food Science and Technology, Bapatla be considered as a reputed Institute?
A: 
The flagship courses offered at College of Food Science and Technology, Bapatla are B.Tech. The Institute has experienced faculty offering the best education to students. On the basis of Shiksha verified reviews, College of Food Science and Technology, Bapatla has a rating of 3.3 by students. The college's campuslife, placements, faculty and Infrastructure has been rated as 3.7, 2.3, 3.7 and 3.3 as per reviews by students.
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AP EAMCET

B.Tech. in Food Technology
 at 
College of Food Science and Technology, Bapatla 
Entry Requirements

General
Requirements for 12th gradeUp Arrow Icon
  • 45%
Other eligibility criteriaUp Arrow Icon

B.Tech. in Food Technology
 at 
College of Food Science and Technology, Bapatla 
Admission Process

    Important Dates

    ALL
    AP EAMCET
    Mar 15 - Apr 14, 2026
    AP EAMCET 2026 Application Form DatesTentative
    May 1, 2026
    AP EAMCET 2026 Application form last date with late fee INR 1000Tentative
    May 6 - 8, 2026
    AP EAMCET 2026 Application Correction FacilityTentative

    B.Tech. in Food Technology
     at 
    College of Food Science and Technology, Bapatla 
    Cutoffs

    Filter Icon3
    GenderDown Arrow Icon
    QuotaDown Arrow Icon
    CategoryDown Arrow Icon
    AP EAMCET round-wise cutoff Rank: (General-All India)
    Round201920212022
    18899711454793704
    AP EAMCET round-wise cutoff Rank: (General-Home State)
    Round20222023
    161167147385
    AP EAMCET round-wise cutoff Rank: (OBC-All India)
    Round20212023
    17862499312
    View Cutoff Details

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    Read B.E. / B.Tech reviews from College of Food Science and Technology, Bapatla
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    B.Tech. in Food Technology
     at 
    College of Food Science and Technology, Bapatla 
     
    Students also asked

    Q:   How is the faculty at College of Food Science and Technology, Bapatla?
    A: 
    College of Food Science and Technology, Bapatla has been rated 3.7 for faculty as per reviews by students. This shows that Institute has qualified and experienced faculty members.
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    Q:   What is the cutoff for various courses at College of Food Science and Technology, Bapatla?
    A: 

    College of Food Science and Technology accepts Andhra Pradesh EAMCET entrance exam scores, followed by its counselling process for admissio to BTech courses. As per the APEAMCET 2022 cutoff, the last-round closing rank stood at 93704 for admission to the B.Tech. in Food Technology course. Candidates can refer to the table below to view the Andhra Pradesh EAMCET last-round cutoff trends over two years:

    Course20212022
    B.Tech. in Food Technology11454793704
    AskShikshaGPT on App
    Q:   Which major specializations are available at College of Food Science and Technology, Bapatla?
    A: 
    College of Food Science and Technology, Bapatla offers a UG Degree course in Engineering. The course is available in Full Time mode. College of Food Science and Technology, Bapatla has specializations such as B.Tech specializations in Food Technology.
    View other answers
    Q:   Which companies are the top recruiters of Food Technology graduates in India?
    A: 

    Some of the top recruiters for Food Technology graduates in India are given below:

    • Amul
    • Britannia Industries Limited
    • Dabur India Limited
    • MTR Foods Limited
    • Nestle Private India Limited
    • Agro Tech Products
    • Parle Products Private Limited

    Know more about -

    Food Technology Career

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    Q:   Are there any hands-on labs or workshops included in the BTech Food Technology curriculum?
    A: 

    Yes, of course. There are hands-on lab sessions and intriguing and informative workshops as an important part of the B Tech Food Technology course. You are given thorough training to get to know about the industrial applications of the field of Food Technology so that you can do well at the workfront in the future.

    Know more about -

    Food Technology Courses

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    B.Tech. in Food Technology
     at 
    College of Food Science and Technology, Bapatla 

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    Hemansh Bhardwaj
    Home Icon/Colleges in Andhra Pradesh - Other/College of Food Science and Technology, Bapatla/Courses/B.Tech. in Food Technology

    B.Tech. in Food Technology
     at 
    College of Food Science and Technology, Bapatla 
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