College of Indigenous Food Technology B.Sc. Courses and Fees 2025
- Public/Government Institute
- Estd. 2008
Last updated on 19 May '25College of Indigenous Food Technology Overview
Table of content
- College of Indigenous Food Technology B.Sc. Eligibility and Highlights 2025
- College of Indigenous Food Technology B.Sc. Popular courses
- College of Indigenous Food Technology B.Sc. Seats 2025
- Students like you also explore these online B.Sc. courses
- College of Indigenous Food Technology B.Sc. Comparison with similar colleges
College of Indigenous Food Technology B.Sc. Eligibility and Highlights 2025
College of Indigenous Food Technology B.Sc. course is offered at the UG level. The course's duration is 3 years.
For admission to the B.Sc. course offered by College of Indigenous Food Technology, candidates must qualify for the specified eligibility requirements. Candidates can find below the College of Indigenous Food Technology B.Sc. eligibility and selection criteria:
- Selection Criteria: CBSE 12th and Kerala 12th
Eligibility CriteriaAccepted ExamCBSE 12th ISC Kerala 12th +2 more
College of Indigenous Food Technology B.Sc.Popular courses
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College of Indigenous Food Technology B.Sc.College of Indigenous Food Technology B.Sc. Seats 2025
There are 48 seats available at College of Indigenous Food Technology for B.Sc. courses. These seats are allocated based on the selection requirements. However, it must be noted that the mentioned seat intake information is sourced from the official website/sanctioning body. It is still subject to change and hence, is indicative. The table below presents the total number of College of Indigenous Food Technology B.Sc. seats:
48
Total Seats Available| Courses | Seats |
|---|---|
| B.Sc. in Food Technology and Quality Assurance | 48 |
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College of Indigenous Food TechnologyComparison with similar colleges
Compare B.Sc. at College of Indigenous Food Technology with other similar colleges
| College | Median Salary | Total Tuition Fees | Ranking |
|---|---|---|---|
| -/- | -/- | -/- | |
| ₹ 2.72 LPA | -/- | -/- | |
| -/- | ₹ 3.15 K | -/- | |
| -/- | -/- | -/- | |
| -/- | ₹ 5.6 L | -/- |
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College of Indigenous Food Technology B.Sc.Explore Other Courses
College of Indigenous Food Technology
Student Forum
Anything you would want to ask experts?Answered a year ago
Combined intake across all courses at College of Indigenous Food Technology is up to 69. College of Indigenous Food Technology offers Degree courses including 1 UG and 1 PG courses. These programs are offerred in Full Time mode.
A
Atul Mishra
Beginner-Level 1
Answered a year ago
College of Indigenous Food Technology has below criteria for taking admissions to it's various courses:
| Courses | Eligibility |
|---|---|
| B.Sc. | Candidate must have passed 10+2 examination with Science stream from a recognised board. |
A
Atul Mishra
Beginner-Level 1
Answered a year ago
College of Indigenous Food Technology has been rated 4.3 for faculty as per reviews by students. This shows that Institute has qualified and experienced faculty members.
A
Atul Mishra
Beginner-Level 1
Answered a year ago
College of Indigenous Food Technology has been rated 4 on Infrastructure parameter.
College of Indigenous Food Technology offers good infrastructure such as Auditorium, Cafeteria, Gym, Hospital / Medical Facilities, Hostel, Labs, Library, Sports Complex, Wi-Fi Campus to students. College of Indigeno
A
Atul Mishra
Beginner-Level 1
Answered a year ago
The flagship courses offered at College of Indigenous Food Technology are M.Sc., B.Sc. The Institute has experienced faculty offering the best education to students. On the basis of Shiksha verified reviews, College of Indigenous Food Technology has a rating of 4.3 by students. The college's campusl
A
Atul Mishra
Beginner-Level 1
Content authored by:
Nishtha Shukla
Updated on May 19, 2025
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College of Indigenous Food TechnologyContact Information
Address
CFRD campus, Anakuthi, Perinjottakkal P.O, Konni, Pathanamthitta- 689 692
Pathanamthitta ( Kerala)
Go to College Website ->
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What is the overall intake at College of Indigenous Food Technology for all courses together?