
College of Indigenous Food Technology M.Sc. Courses and Fees 2025
- Public/Government Institute
- Estd. 2008
College of Indigenous Food Technology M.Sc. Eligibility and Highlights 2025
College of Indigenous Food Technology M.Sc. is offered in a Full Time mode and lasts 2 years. Aspirants willing to apply for admission at College of Indigenous Food Technology must register and apply. Find below the required qualifications for the M.Sc.:
College of Indigenous Food Technology M.Sc. Fees 2025
After the seat is allotted to the students, he/she can pay the M.Sc. fees to confirm their candidature. The College of Indigenous Food Technology course fee might include tuition fees, examination fees, laboratory fees, sports fees, computer and internet fees, and many other components that candidates must pay once during the admission.
Commonly asked questions On Highlights
| Courses | Eligibility |
|---|---|
| B.Sc. | Candidate must have passed 10+2 examination with Science stream from a recognised board. |
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College of Indigenous Food Technology M.Sc.College of Indigenous Food Technology M.Sc. Seats 2025
College of Indigenous Food Technology seat allotment for the M.Sc. is based on the performance of candidates in the selection round. For further details, candidates can refer to the following table related to M.Sc. seat intake at College of Indigenous Food Technology:
| Courses | Seats |
|---|---|
| M.Sc. in Food Technology and Quality Assurance | 21 |
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Updated on May 19, 2025
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CFRD campus, Anakuthi, Perinjottakkal P.O, Konni, Pathanamthitta- 689 692
Pathanamthitta ( Kerala)
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