Certificate in Bakery and Patisserie Course
at Gesto Hotel Management College, Madurai

Estd. 2009

Certificate in Bakery and Patisserie Course
at
Gesto Hotel Management College
Overview

Gesto Hotel Management College offers Certificate in Bakery and Patisserie Course at the Certificate level for the duration of 1 year. Candidates can checkout details for Gesto Hotel Management College Certificate.

Duration	1 year
Credential	Certificate
Mode of Course	Full Time
Official Website	Go to Website

Certificate in Bakery and Patisserie Course

Table of content

Overview
Highlights
Entry Requirements
Admission Process

Certificate in Bakery and Patisserie Course
at
Gesto Hotel Management College
Highlights

The Duration of the Course is of 1 year which includes 6 Months of Internship.
The student is taught to excel in his/her skill of baking. The Student learns different types of breads, cakes and pastries preparation, commodities costing and accounts, Role of Hygiene in Bakery and Baking equipment’s wherein theory and practical classes are conducted.
The course also includes 6 months training at a star hotel in the Bakery / Patisserie department.

Download exam sample paper

Certificate in Bakery and Patisserie Course
at
Gesto Hotel Management College
Entry Requirements

Requirements for 12th grade Up Arrow Icon

N/A
Candidate must have passed 12th from any recognised Board.

Tamilnadu 12th

ISC

CBSE 12th

Conditional Offer Up Arrow Icon

Not mentioned

Certificate in Bakery and Patisserie Course
at
Gesto Hotel Management College
Admission Process

Important Dates

ALL

ISC

TAMILNADU 12TH

CBSE 12TH

Oct 15 - Nov 20, 2025

Release of ISC time table 2026Tentative

Nov 3 - 26, 2025

CBSE 12th-Release of CBSE Class 12 exam Date Sheet 2026Tentative

Jan 1 - Feb 14, 2026

Conduct of CBSE 12th Practical exams 2026Tentative

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Hospitality & Travel

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