Certificate in Food Production at Gesto Hotel Management College Overview
Gesto Hotel Management College offers a 1 year Certificate in Food Production course to students. Gesto Hotel Management College provides this Certificate in Food Production course at the Certificate level. In addition to the tuition fee, students will have to pay hostel, one time & application charge, among others for final admission. Check other details of this course offered at Gesto Hotel Management College in this space:
Duration | 1 year |
Credential | Certificate |
Mode of Course | Full Time |
Official Website | Go to Website  |
- Overview
- Highlights
- Entry Requirements
- Admission Process
Certificate in Food Production at Gesto Hotel Management College Highlights
- The Duration of the Course is of 1 year which includes 6 Months of Internship.
- The Student learns about the Food Production (kitchen department ) wherein theory and practical classes are conducted which includes the different cuisines preparation such as Continental, Indian, Italian, Regional etc.,
- Menu Planning, Creative cooking techniques, kitchen equipment’s, Food cost, Portion control, different vegetables and herbs, spices, meats, fruits and how to use them in multicuisines preparation
Download exam sample paper
Certificate in Food Production at Gesto Hotel Management College Entry Requirements
- N/A
Candidate must have passed 12th from any recognised Board.
- Not mentioned
Certificate in Food Production at Gesto Hotel Management College Admission Process
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Certificate in Food Production at Gesto Hotel Management College Contact Information
2nd floor,Raja Muthiah Mandram,Opposite to Hospital, Dr. Thangaraj Salai K.K.Nagar, Dr Thangaraj Rd, Mellur, Tallakulam,
Madurai ( Tamil Nadu)