IHM Gangtok - Institute of Hotel Management Answered Questions

IHM, Kurukshetra offers B.Sc. in Hospitality and Hotel Administration under its UG Program. The admission is based on the rank scored in NCHMCET-JEE examination. The candidates planning to appear for NCHMCET-JEE must have passed 10+2 with English as a compulsory subject from any recognised Board.

After completing a Diploma in Food Production from IHM Yamunanagar, graduates have a variety of job opportunities in the hospitality and culinary sectors. Here are some potential career paths:# Job Opportunities1. *Chef*: Graduates can work as chefs in hotels, restaurants, and catering services, specializing in various cuisines.2. *Culinary Artist*: Opportunities exist to work as culinary artists, focusing on food presentation and innovative cooking techniques.3. *Kitchen Supervisor*: Positions as kitchen supervisors or head cooks are available, where individuals manage kitchen operations and staff.4. *Food and Beverage Manager*: Graduates can pursue roles in food and beverage management, overseeing dining operations in hotels and restaurants.5. *Catering Manager*: Opportunities in catering services for events, weddings, and corporate functions are also viable.6. *Food Stylist*: Some may choose to work as food stylists, focusing on the visual presentation of food for photography and marketing.7. *Entrepreneur*: Graduates may start their own catering businesses or food-related ventures.8. *Quality Control Inspector*: Positions in food safety and quality control in food production companies are also available.# Placement SupportIHM Yamunanagar actively collaborates with various hotels and restaurants for placements, providing students with access to numerous job opportunities upon graduation. The institute's reputation and industry connections enhance the prospects for its graduates in the competitive hospitality sector. 

B.Sc Hospitality and Hotel Administration Cutoff at IHM KurukshetraThe admission to the B.Sc Hospitality and Hotel Administration programme at IHM Kurukshetra is based on the NCHMCT-JEE (National Council for Hotel Management and Catering Technology Joint Entrance Exam) rank.The opening All India rank for the B.Sc programme in the latest round was 1149, while the closing All India rank was 10382. Candidates must have passed 10+2 with at least 50% marks and English as one of the core subjects to be eligible for the B.Sc program. The selection is done purely based on the NCHMCT-JEE rank, and there is no other merit-based criteria.

Pursuing diploma in Bakery & Confectionery at IHM Kurukshetra does not appear to be expensive:The total tuition fees for the 18-month Diploma in Bakery & Confectionery programme is INR 2.54 lakhsThis fee is in line with other Diploma programs offered at IHM Kurukshetra, such as the Diploma in Food Production and Diploma in Food & Beverage ServiceThe fees for all Diploma programs at IHM Kurukshetra are listed under the "Fee Structure applicable to Diploma Course in Food Production / Bakery & Confectionary / Diploma Course in F&B.Compared to the cost of undergraduate hotel management programs, which can range from INR 5-10 Lacs per year, the Diploma programme fees are relatively affordable.

Getting admission to IHM Yamunanagar is competitive but achievable with a good rank in the NCHMCT JEE entrance exam. Here are some key points regarding the admission process:# Eligibility Criteria- Candidates must have passed Class 12 or equivalent with a minimum of 50% marks in aggregate.- English must be a compulsory subject in Class 12.- The upper age limit is 25 years as of July 1 of the admission year.# Admission Process1. *Clear the NCHMCT JEE entrance exam* conducted by the National Testing Agency (NTA).2. *Secure a good rank* in the entrance exam, as admission is based on merit.3. *Participate in the counseling rounds* to allot seats based on rank and preferences.4. *Complete the admission formalities* at the allotted institute.# Cutoff and Ranks- For the 2024 session, the cutoff rank for IHM Yamunanagar was *6867* in Round 1 for the general category.- Securing a rank below this cutoff will enhance the chances of admission.# ConclusionWhile admission to IHM Yamunanagar is competitive, it is achievable for candidates who perform well in the NCHMCT JEE exam. Preparing thoroughly for the entrance test and aiming for a good rank is key to securing admission to this reputable institute. 

According to the National Institutional Ranking Framework (NIRF) 2021, IHM Shillong is ranked 22nd among all the management institutes in India. It is also ranked 1st among all the hotel management institutes in the North-East region. Therefore, We can consider IHM Shillong as a Tier 1 institute.

The admission process for the Diploma in Food Production at IHM Yamunanagar is as follows:# Admission Process1. *Eligibility Criteria*:   - Candidates must have completed Class 10 or Class 12 from a recognised board.2. *Application Form*:   - Interested candidates need to obtain and fill out the application form, which can typically be found on the official IHM Yamunanagar website or directly at the institute.3. *Submission*:   - Submit the completed application form along with the required documents, such as educational certificates and identification proof.4. *Selection Process*:   - Admission is generally based on a first-come, first-served basis for the available seats after the entrance exam results are declared, if applicable.5. *Fee Payment*:   - After selection, candidates must pay the required fees to confirm their admission.6. *Commencement of Classes*:   - Classes usually commence in July, and candidates should stay updated on the official website for specific dates and any additional requirements.For the most accurate and detailed information, including any updates or changes to the admission process, it is advisable to check the official IHM Yamunanagar website or contact the admissions office directly. 

The search results do not provide specific information about the average salary package for graduates of the Diploma in Food Production at IHM Yamunanagar. However, it is known that the average package for B.Sc. in Hospitality and Hotel Administration students is approximately INR 20,000 per month. For precise details regarding the average package for Diploma in Food Production students, it is advisable to contact the institute directly or check their official website for the latest placement statistics. 

IHM Bhatinda is considered one of the best colleges for hotel management in Punjab. While it is not ranked among the top institutes nationally, it is highly regarded in the region. The college has good infrastructure, including smart classrooms, libraries, an auditorium, and hostels for both boys and girls. The food served in the cafeteria is also of good quality for hostel residents.