B.Sc. in Culinary Science
at NSHM IHTM Kolkata, Tollygunge

5.0 /5

(3 Reviews)

1 Student Q&A

A+ NAAC accredited
Private Institute
Estd. 2006

B.Sc. in Culinary Science
at
NSHM IHTM Kolkata
Overview

At the UG level, NSHM Institute of Hotel and Tourism Management offers B.Sc. in Culinary Science course for the duration of 3 years. This course has total tuition fees of INR 3,45,000 for the entire duration. Explore other courses of NSHM Institute of Hotel and Tourism Management B.Sc..

Total Tuition Fees	₹3.45 Lakh Get Fees details
Duration	3 years Get Curriculum
Course Level	UG Degree
Mode of Course	Full Time
Average package	₹ 5.58 Lakh
Application Link	Go to Website
Type of University	Private

B.Sc. in Culinary Science

Table of content

Overview
Fees
Highlights
Curriculum
Student Reviews
+ 3 more items

B.Sc. in Culinary Science
at
NSHM IHTM Kolkata
Fees

NSHM Institute of Hotel and Tourism Management B.Sc. in Culinary Science fee is INR 3,45,000. Out of all these fee components, there are a few components that are charged only once by NSHM Institute of Hotel and Tourism Management, while some have to be paid semester-wise or annually, such as tuition fees depending on the college and course. More details around NSHM Institute of Hotel and Tourism Management B.Sc. in Culinary Science fees are as follows:

Fee components	Amount (3 years)
Tuition Fees	₹ 3.45 Lakh
One-time Payment One-time payment includes admission fee and alumni fee.	₹ 55,000
Total fee	₹ 4.00 Lakh

These are based on information available on various sources. Latest values may differ.

View scholarships

B.Sc. in Culinary Science
at
NSHM IHTM Kolkata
Highlights

NSHM’s B.Sc. (Culinary Science) programme seeks to provide adequate knowledge, skill and exposure in the field of culinary art that commensurate with the requirements of the industry
NSHM is one of the top Culinary Schools in India offering B. Sc. degree in Culinary Science where students are provided with academic knowledge along with practical hands-on training and industry exposure to turn them into competent professionals
Students pursuing this program will learn to exploit newly created opportunities in the culinary profession both at domestic as well as international levels. Also, the programme will equip students to find additional avenues of employment in this domain
The following electives will be available in the course:
Food Photography & Presentation
Institutional, Hospital & Industrial Catering
Confectionary, Chocolaterie & Sugar Craft

B.Sc. in Culinary Science
at
NSHM IHTM Kolkata
Curriculum

The curriculum details for the entire course are available in PDF format, which can be downloaded through the given link. It includes semester-wise course structure, core courses or electives, and detailed course content. Candidates seeking admission to NSHM Institute of Hotel and Tourism Management for B.Sc. in Culinary Science can check out the latest curriculum through the link provided below:

B.Sc. in Culinary Science
at
NSHM IHTM Kolkata
Students Ratings & Reviews

5/5

3 Verified Reviews Info Icon

4-5
3

Placements5

Infrastructure5

Faculty & Course5

Campus Life5

Value for Money5

Souvagya Chakraborty Verified Icon

B.Sc. in Culinary Science - Batch of 2025

Offered by NSHM Institute of Hotel & Tourism Management, NSHM Knowledge Campus - Kolkata Campus

5Placements5Infrastructure5Faculty5Crowd & Campus Life5Value for Money

The nice and proper environment of the campus, along with nice infrastructure and best placements.

Placements: In our course, there are only 3 people studying Culinary Science, and the top recruiting companies for our course are JW Marriott, ITC Royal Bengal, and Oberoi Grand. The top roles offered in our course are Chef, Waiter, etc., and we have an average package of 70-80% for jobs. 80% of students got internships at HYATT from our course.

Infrastructure: Our campus has the best classrooms, kitchens, and labs for carrying out practicals. The campus also has the best libraries containing all the detailed books of our course, making it easier for us to study and deal with everything related to our course. The infrastructure facilities are excellent, providing proper guidance for studies. The food quality of our mess, canteen, and other activities is very healthy and satisfactory.

Faculty: The professors in our course are very helpful, and their proper guidance for studying is very interesting. They are highly qualified and knowledgeable regarding everything related to this course. Their teaching quality is excellent and engaging. The course curriculum is very relevant for studying and also prepares the students for internships and placements. The semester exams are somewhat challenging on our campus, and the pass percentage for our course is 100%.

Other: I have chosen this course because I have a great passion for studying Cookery of all cuisines, and I aspire to become a great chef in one of the best hotels in India. The best things about my course are the proper infrastructure, proper study guidance by the professors, and kitchen facilities. I also wish that the kitchen facilities in our college should improve much more for the best practical experience. The events carried out by the campus are excellent.

Reviewed on 15 Feb 2024Read More

Puspita Gayen Verified Icon

B.Sc. in Culinary Science - Batch of 2024

Offered by NSHM Institute of Hotel & Tourism Management, NSHM Knowledge Campus - Kolkata Campus

5Placements5Infrastructure5Faculty5Crowd & Campus Life5Value for Money

NSHM College is the best college. I will recommend it to all the students.

Placements: At least 80% students were placed in our college. B.Sc. in Culinary Science is one of the top course of the college but it does not provide very high salary packages. The top recruiting companies are JW Marriott, Grand Oberoi, and ITC Royal Bengal. 90% students got internship from our college.

Infrastructure: The campus has many classrooms, labs, and library. Wi-Fi is available in canteen and library of our college. The hostel facilities are very good. The canteen and medical facilities are also provided to students. Students can play and participate in a number of sports and games.

Faculty: Teachers are very helpful, qualified, and knowledgeable obviously. Their teaching quality is excellent. The semester exams in this college are not very difficult as our teachers teach us very well. 95% students passed in every semester. The course curriculum and the teachers make students industry ready.

Other: The course is excellent and I chose this course because I want to be a great chef in the future. Fests and events are organized from time to time and are fun. Scholarship are available in our college.

Reviewed on 19 Aug 2022Read More

Sharmili chakraborty Verified Icon

B.Sc. in Culinary Science - Batch of 2023

Offered by NSHM Institute of Hotel & Tourism Management, NSHM Knowledge Campus - Kolkata Campus

5Placements5Infrastructure5Faculty5Crowd & Campus Life5Value for Money

I highly recommend this college along with this course, excellent faculty members.

Placements: 90% of the batch strength got placement, top notch organisation in the industries recruit from our college like different TAJ properties, oberois, ITC, mariott and many more. 80% got industrial exposure in TAJ Vivanta, E. M bypass. Starting as a commis in hotels, one can be an Executive chef in the following years with their hard work.

Infrastructure: Big classrooms with library facilities available for all the courses. Extra For hospitality in hotels department we have a kitchen for practicals and a F&b lab. Security service is also very high, hostel facility is also available for outstation students.

Faculty: Nshm has chosen the best from the industry to deliver their knowledge to the students as faculty members. Highly experienced, skilled and dedicated faculty members are present in NSHM KOLKATA. Faculty members always encourage students to showcase their skills, which I think is actually a very good initiative.

Other: I am an aspirant chef so culinary Science is the best course for me as it teaches the skills of a chef. Techniques tips and knowledge of various cuisines.

Reviewed on 6 Jun 2022Read More

View All 3 Reviews

B.Sc. in Culinary Science
at
NSHM IHTM Kolkata

Frequently Asked Questions

Q: What is the placement scenario of NSHM Kolkata for in BSc in Hospitality and Hotel Administration?

ShikshaGPT says

BSc in Hospitality and Hotel Administration is one of the most popular courses of NSHM Institute of Hotel and Tourism Management Kolkata. When it comes to the placements, the institute offers good placements annually. In 2023, the highest package offered during NSHM Institute of Hotel and Tourism Management Kolkata placement 2023 stood at INR 7 LPA. The key highlights of NSHM Institute of Hotel and Tourism Management Kolkata placements the Class of 2023 are tabulated below:

Particulars	Placement Statistics (2023)
the highest package	INR 7 LPA
Median package	INR 5 LPA
Internship placement rate	99%

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Q: Are NSHM Institute of Hotel & Tourism Management placements good?

ShikshaGPT says

NSHM Institute of Hotel & Tourism Management offers placement assistance to various undergraduate and postgraduate students. The below-mentioned table reflects on the NSHM Institute of Hotel & Tourism Management placement statistics:

Particulars	Statistics
Average package	INR 5.4 LPA
the highest package	INR 9.4 LPA
Top 20 average package	INR 6.56 LPA

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Q: What is the highest package offered during the recent NSHM Institute of Hotel and Tourism Management Kolkata placements?

ShikshaGPT says

Placements 2023 stood at INR 7 LPA. The same is tabulated below:

Particulars	highest Package (2023)
Highest package	INR 7 LPA

Got more queries?

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Download exam sample paper

Want to know more about NSHM IHTM Kolkata Scholarship details?

Read about Scholarship

B.Sc. in Culinary Science
at
NSHM IHTM Kolkata
Placements

Particulars	Statistics (2024)
Average Salary	INR 5.58 Lakh
Highest Salary	INR 16.57 Lakh
% Batch placed	98.9

Top Recruiters for NSHM IHTM Kolkata

Carlson Wagonlit

Cox and Kings

Emirates

Hyatt

IndiGo Airlines

JW Marriott

Lemon Tree

Mainland China

Make My Trip

Novotel Hotels

Oberoi Hotel

Sheraton Hotels

Swisshotel

The Mayfair Hotel London

The Ritz Carlton

Thomas

Thomas Cook

Travel Boutique

Travel Guru

Vivanta

yatra com

View placement details

B.Sc. in Culinary Science
at
NSHM IHTM Kolkata
Entry Requirements

Requirements for 12th grade Up Arrow Icon

N/A
Candidate must have passed 10+2 from a recognized board.

ISC

CBSE 12th

WBCHSE

Other eligibility criteria Up Arrow Icon

B.Sc. in Culinary Science
at
NSHM IHTM Kolkata
Admission Process

Admissions Open! Apply Now

Admission Process
For admissions related detail please click on https://www.shiksha.com/college/institute-of-hotel-management-nshm-knowledge-campus-kolkata-campus-tollygunge-154693/admission

Important Dates

ALL

COURSE

ISC

WBCHSE

CBSE 12TH

Jan 15 - Oct 31, 2025

Application Start Date

Nov 3 - 26, 2025

CBSE 12th-Release of CBSE Class 12 exam Date Sheet 2026Tentative

Jan 1 - Feb 14, 2026

Conduct of CBSE 12th Practical exams 2026Tentative

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4 years

Seats Offered

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B.Sc. in Culinary Science
at
NSHM IHTM Kolkata

Students also asked

Q: How can students apply for admission to various courses at NSHM Institute of Hotel & Tourism Management?

ShikshaGPT says

Candidates willing to get admission must follow a step-by-step application process. Follow the steps given below to apply for admission to various courses at the NSHM Institute of Hotel & Tourism Management:

Step 1: Visit the official website of the college.

Step 2: Sign in with email ID and password.

Step 3: Complete the verification and online registration process.

Step 4: Fill out the application form and then download the given PDF.

Step 5: Upload the documents and submit the application fee.

Got more queries?

AskShikshaGPT on App

Q: What were the MAT exam dates 2024?

ShikshaGPT says

MAT is conducted multiple times in a year. MAT 2024 exam dates were announced phase wise - February, May, August and December. Candidates will be allowed to register for multiple mode and multiple attempts. The MAT December 2024 dates are given below: