
Ranjita Institute of Hotel Management and Catering Technology: Courses, Fees, Admission 2025, Reviews, Info
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Ranjita Institute of Hotel Management and Catering Technology Popular programs
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Ranjita Institute of Hotel Management and Catering Technology Application Process
Courses | Eligibility |
---|---|
B.Sc. | Candidate must have passed 10+2 system of Senior Secondary Examination or its equivalent with English as one of the subjects from recognized education board. Candidate must have passed English as a subject of study (core/elective/functional) in the qualifying examination. Candidates appearing in 10+2 or equivalent examination can apply on provisional basis. For candidate from General, General (EWS) and OBC categories, upper age limit is 25 years as on 01.07.2022. Candidate born on or after July 01, 1997 are eligible. In the case of Scheduled Caste and Scheduled Tribe candidates and Physically challenged candidate, upper age limit is 28 years as on 01.07.2022. That is SC/ST and Physicallly challenged candidate born on or after July 01, 1994 are eligible. Candidate will have to submit a physical fitness certificate of carrying out practical classes as required in the course at the time of admission from a Registered Medical Practitioner in the prescribed format. |
Certificate | Candidate must have passed 10th standard from a recognised board. |
PG Diploma | Candidate must have completed graduation from a recognised university. Age limit for SC and ST candidates is 28 years. |
UG Diploma | Candidate must have passed 10+2 from a recognised board. |
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Ranjita Institute of Hotel Management and Catering Technology Infrastructure
With a modern, well-equipped campus and an experienced faculty, the institute boasts about its robust infrastructure which includes Boys Hostel, Cafeteria, Girls Hostel, Gym, Hospital / Medical Facilities, Hostel, Labs, Library, Shuttle Service, Sports Complex.
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Sports Complex
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Ranjita Institute of Hotel Management and Catering Technology Specializations
Ranjita Institute of Hotel Management and Catering Technology offers Specializations in fields of study such as;
Courses | Total Seats | Specializations |
---|---|---|
B.Sc. | 120 | - |
PG Diploma | - | House Keeping |
UG Diploma | 20 | Food & Beverage Service, Food Production, Front Office Management, House Keeping |
Certificate | - | Food & Beverage Service, Food Production, Patisserie |
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Updated on Aug 2, 2023
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Bidyanagar, Mahura, Janla
Bhubaneswar ( Orissa)
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