

Post Graduate Diploma in Food Processing and Preservation
Post Graduate Diploma in Food Processing and Preservation at SBIP Overview
Shri Balaji Institute Pune (SBIP) offers Post Graduate Diploma in Food Processing and Preservation specialisation in a Full Time mode. The duration of the programme is 1 year. To pursue Shri Balaji Institute Pune (SBIP) PG Diploma course, candidates need to meet the basic eligibility requirements of the programme. Check the following section for more details around Shri Balaji Institute Pune (SBIP) Post Graduate Diploma in Food Processing and Preservation fees, placement, admission process and more.
Duration | 1 year |
Course Level | PG Diploma |
Mode of Course | Full Time |
Official Website | Go to Website |
Post Graduate Diploma in Food Processing and Preservation at SBIP Frequently Asked Questions
Post Graduate Diploma in Food Processing and Preservation at SBIP Entry Requirements
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Below are some of the general subjects that you can pick during your BTech studies, as these course will advance your technical and practical knowledge:
- Mathematics: A mathematical background includes understanding of Calculus, Linear Algebra, Differential Equations and Statistic Stamina.
- Physics: Mechanics, electricity & magnetism, kinetics & dynamics, thermodynamics and wave & optics.
- Chemistry: This common general chemistry course involves sub-topics such as organic chemistry, inorganic chemistry among others.
- Programming: C+, Python, Java
- Engineering fundamentals: Statistics, dynamics, fluids and their action, heat and its work, properties of matter
- Engineering design: Aesthetics, reasoning process, design tools and methods, using of computer-aided design (CAD).
Rest, the subjects taught in the BTech courses would be specialization-specific, based on your chosen field.
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Post Graduate Diploma in Food Processing and Preservation at SBIP Contact Information
2nd floor, Uttam Market,
Near Hotel White House, Opp. Chinchwad Railway Station
Pune ( Maharashtra)
