Best Culinary Arts Colleges in Pune - Courses, Fees, Admissions 2026

Culinary Arts is art and Science of preparing and presenting food.

You can learn many skills used in kitchen to create appealing and delicious dishes. 

It also offers a basic knowledge of flavours, ingredients and also cooking techniques.

Hope this helped your query! All the best! 

 

International Institute of Culinary Arts (IICA) in New Delhi is one of the best colleges. 

Some other popular colleges for Culinary Arts courses are:

• M.S. Ramaiah University of Applied Sciences
• Symbiosis School of Culinary Arts
• SNDT College
• NSHM Institute of Hotel and Tourism Management

Note: Info is taken from other sources and can be different.

Hope this helped your query! All the best!

Symbiosis School of Culinary Arts and Nutritional Sciences has a state-of-the-art infrastructure with multiple facilities available at the college. The college has Culinary Labs, Foundation Kitchen Lab,  and others. There are a total of 20 well-equipped work stations available in the college. The college even has a big library with a good collection of knowledgeable books.

UEI Global Pune is a private college and is one of the 9 colleges owned by UEI Global Group across 9 cities. It is the flagship brand of Berggruen Education Private Limited, which is a venture of Berggruen Holdings. UEI Global Education Pune courses are offered to students, mainly in the field of Management and Hospitality. 

According to the data gathered from unofficial sources, Education sector has placed the most number of DY Patil University Pune students. The sector-wise DY Patil University Pune alumni placement statistics are presented below:

Note: The above-mentioned alumni data is gathered from unofficial sources, and hence may vary.

International Institute of Culinary Arts and Career Management (IICCM) offers various facilities to students such as modern coneference halls, library, and others. 

Food and Beverage Director and General Manager of a premier international hotel chain hold highest earning position in Tourism industry.

Food & Beverage Director is responsible for managing all parts of organization's food and beverage planning and service like -

• menu planning
• costing
• preparing and presenting food and beverages
• adhering to quality and safety requirements

Yes! 

In 1951 the University acquired statutory recognition from the Government of Maharashtra. This recognition came along with the rare privilege of jurisdiction across the country.

Today the University has three campuses-Pune, Churchgate and Juhu in Mumbai. In addition to 39 university Departments and 13 constituent colleges/ institutions located on Four campuses, it has 166affiliated colleges in Maharashtra, Gujarat, Goa Madhya Pardesh, Uttar Pradesh. It has an enrolment of over 70,000 students in liberal and professional programmes. These are offered thought 12 Faculties Viz Arts, Fine Arts, Social Science, Commerce, Science Education, Home Science, Law, Technology Management, Library and Information Science and social work.

As the University updated its campuses in Pune and Mumbai, its ideology and distinct purpose solidified. The Women's University set out to establish an environment in which girls could grow into strong, self-sufficient, responsible persons who could be a source of strength to their families and communities. This is as true today as it was a century ago. The university's motto is "-Wdl t MilRn." In other words, "an Enlightened women is a source of infinite strength." Based on this idea, the University has established several distinctive and unique aspects, such as catering entirely to women and offering programs relevant to them. Seven decades ago, the SNDT women's university pioneered the concept of distance education by allowing students to study from home.

Shri Balaji Institute Pune (SBIP) offers various courses like M.Sc, B.Lib.I.Sc, MSW, M.Lib.Sc, PG Diploma, Certificate, M.A, B.Sc, BSW, B.A, After 10th Diploma in Beauty & Fitness, Design, Science, Humanities & Social Sciences, Medicine & Health Sciences, Animation, Hospitality & Travel, Business & Management Studies, IT & Software, Engineering, Mass Communication & Media stream. Shri Balaji Institute Pune (SBIP) has specializations such as Environmental Sciences, Chemistry, Physics, Mathematics, Biology, Botany, Zoology, Geology, Biotechnology, Microbiology, Electronics, Jewellery Design, Textile Design, Fashion Design, Biochemistry, Telecom, Actuarial Science, Data Analytics, Diabetology, Energy & Environment, Food Production, Bioinformatics, Perfusion Technology, GeoInformatics, Statistics, Ayurved, Disaster Management, Footwear Design, Toxicology, Dairy Technology, Print Media.

Maharashtra State Institute of Hotel Management and Catering Technology is a good institution for Certificate, After 10th Diploma, MHMCT, BHMCT courses, and these programs are delivered by highly experienced faculty. Major specialisation at Maharashtra State Institute of Hotel Management and Catering Technology are Food Production, Bakery & Confectionery, Travel & Tourism Management.

The Lexicon Institute of Hotel Management provides various facilities for the students fully AC classrooms & a Wi-Fi-enabled campus, a soundproof amphitheater with an attached kitchen studio, indoor games, a football turf, a basketball court, an auditorium, etc.

Food and Beverage Director and General Manager of a premier international hotel chain hold highest earning position in Tourism industry.

Food & Beverage Director is responsible for managing all parts of organization's food and beverage planning and service like -

• menu planning
• costing
• preparing and presenting food and beverages
• adhering to quality and safety requirements

Food and Beverage Director and General Manager of a premier international hotel chain hold highest earning position in Tourism industry.

Food & Beverage Director is responsible for managing all parts of organization's food and beverage planning and service like -

• menu planning
• costing
• preparing and presenting food and beverages
• adhering to quality and safety requirements

JSS Academy of Higher Education and Research have students who got above 75% in Karnataka board exams, almost all are merit students.

Faculty in JSS academy makes students practically trained to fit for the best jobs. Actually placements are depends on the subject you have taken. Above 75% students got placed in their respective field.

Yes, it can be hard to get into the Ajeenkya DY Patil University - Seamedu School of Pro-Expressionism because the institute considers many factors when admitting students including, academic record, work experience, interviews, MAH CET score and many others. Students should have a good academic record in their undergraduate courses and have relevant work experience in the media and entertainment sectors. 

Food and Beverage Director and General Manager of a premier international hotel chain hold highest earning position in Tourism industry.

Food & Beverage Director is responsible for managing all parts of organization's food and beverage planning and service like -

• menu planning
• costing
• preparing and presenting food and beverages
• adhering to quality and safety requirements

Food and Beverage Director and General Manager of a premier international hotel chain hold highest earning position in Tourism industry.

Food & Beverage Director is responsible for managing all parts of organization's food and beverage planning and service like -

• menu planning
• costing
• preparing and presenting food and beverages
• adhering to quality and safety requirements

The fees range for courses offerred by the Arihant Group of Institutes, Camp Campus is around INR 92000 - INR 390750.

Ambrosia Institute of Hotel Management is a well-known institution for Certificate, B.Sc. courses. These programs are delivered by highly experienced faculty. As per Shiksha's verified reviews, Ambrosia Institute of Hotel Management has a rating of 5 on the basis of Shiksha-verified reviews by students. Not just this, it has also been rated 5 on Campus Life, 5 on Placements, 5 on Faculty and 5 on Infrastructure.

Food and Beverage Director and General Manager of a premier international hotel chain hold highest earning position in Tourism industry.

Food & Beverage Director is responsible for managing all parts of organization's food and beverage planning and service like -

• menu planning
• costing
• preparing and presenting food and beverages
• adhering to quality and safety requirements

Dnyaan Prasad Global University-School for Hospitality and Tourism courses are offered to students at the UG and PhD levels. The college is mainly concerned with the Hospitality and Tourism streams. Some of the popular programmes offered at the college are BBA and PhD. At the UG level, the college offers various programmes such as BBA Honours and BBA Integrated MBA. In addition to this, the college offers a PhD programme in Hotel Management specialisation.