Compare Department of Technology M.Tech. in Food Technology Vs College of Agricultural Engineering, Bapatla

Compare Department of Technology M.Tech. in Food Technology and College of Agricultural Engineering, Bapatla M.Tech. in Process and Food Engineering course on the basis of their Fees, Placements, Cut Off, Reviews, Seats, Courses and other details. Department of Technology M.Tech. in Food Technology course is rated 3.6 out of 5 by 1 genuine verified students. Explore Shiksha for detailed comparison on all course parameters and Download free information on M.Tech Admission details, Placement report, Eligibility criteria e

Compare Department of Technology M.Tech. in Food Technology Vs College of Agricultural Engineering, Bapatla

Compare Department of Technology M.Tech. in Food Technology and College of Agricultural Engineering, Bapatla M.Tech. in Process and Food Engineering course on the basis of their Fees, Placements, Cut Off, Reviews, Seats, Courses and other details. Department of Technology M.Tech. in Food Technology course is rated 3.6 out of 5 by 1 genuine verified students. Explore Shiksha for detailed comparison on all course parameters and Download free information on M.Tech Admission details, Placement report, Eligibility criteria etc.
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Department of Technology, Shivaji UniversityKolhapurM.Tech. in Food Technology
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Institute Information
2006
Public/Government
Total Courses (18)
6 Courses
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1945
Total Courses (2)
2 Courses
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Course Details
Degree
PG
2 years
Full Time, Classroom
Degree
PG
2 years
Full Time, Classroom
Student Rating & Reviews
Overall Rating
3.6
Based on 1 verified review
Placement
INR 1.40 Lakh
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null 5.00 Lakh
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Course Fees
INR 1.65 Lakh
(for 2 years)
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INR 79,400
(for 2 years)
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Admission Info
ICAR AIEEA
Eligibility (General)
60%
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Total Seats
6
2
Accreditation and Approval
Grade 'A'
AICTE
Infrastructure & Facilities
  • Library
  • Cafeteria
  • Hostel
  • Sports Complex
  • Gym
  • Hospital / Medical Facilities
  • Auditorium
  • Labs
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