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Compare Faculty Centre for Integrated Rural Development and Management Post Graduate Diploma in Post Harvest and Food Technology Vs University of Mysore India

Compare Faculty Centre for Integrated Rural Development and Management Post Graduate Diploma in Post Harvest and Food Technology and University of Mysore India Post Graduate Diploma in Food Quality and Safety course on the basis of their Fees, Placements, Cut Off, Reviews, Seats, Courses and other details. Explore Shiksha for detailed comparison on all course parameters and Download free information on PG Diploma Admission details, Placement report, Eligibility criteria etc.
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Faculty Centre for Integrated Rural Development and Management, Ramakrishna Mission Vivekananda Educational and Research InstitutePost Graduate Diploma in Post Harvest and Food Technology
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University of MysorePost Graduate Diploma in Food Quality and Safety
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Faculty Centre for Integrated Rural Development and Management, Ramakrishna Mission Vivekananda Educational and Research InstituteKolkataPost Graduate Diploma in Post Harvest and Food Technology
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University of MysoreMysorePost Graduate Diploma in Food Quality and Safety
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Institute Information
Private
Total Courses (5)
1 Course
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1916
state
Total Courses (1212)
41 Courses
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Course Details
Diploma
PG
1 years
Full Time, Classroom
Diploma
PG
2 years
Full Time, Classroom
Placement
–
INR 2.05 Lakh
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Course Fees
INR 35,100
(for 1 years)
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INR 9,478
(for 2 years)
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Admission Info
CUET-PG
Eligibility (General)
50%
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University Entrance Exam
Eligibility (General)
50%
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Total Seats
15
–
Accreditation and Approval
–
Grade 'A'
UGC
Infrastructure & Facilities
    • Library
    • Cafeteria
    • Hostel
    • Sports Complex
    • Gym
    • Hospital / Medical Facilities
    • Wi-Fi Campus
    • Auditorium
    • Dance Room
    • Convenience Store
    • Labs
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    Popular comparisons with University of Mysore India

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