Compare Lucknow University M.Sc. in Food Processing and Food Technology Vs Banasthali Vidyapith

Compare Lucknow University M.Sc. in Food Processing and Food Technology and Banasthali Vidyapith M.Sc. in Food Science and Nutrition course on the basis of their Fees, Placements, Cut Off, Reviews, Seats, Courses and other details. Banasthali Vidyapith M.Sc. in Food Science and Nutrition course is rated 4.2 out of 5 by 1 genuine verified students. Explore Shiksha for detailed comparison on all course parameters and Download free information on M.Sc. Admission details, Placement report, Eligibility criteria etc.
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University of LucknowM.Sc. in Food Processing and Food Technology
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Banasthali VidyapithM.Sc. in Food Science and Nutrition
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University of LucknowLucknowM.Sc. in Food Processing and Food Technology
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Banasthali VidyapithJaipurM.Sc. in Food Science and Nutrition
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Institute Information
1921
state
Total Courses (899)
61 Courses
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1935
deemed
Total Courses (123)
14 Courses
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Course Details
Degree
PG
2 years
Full Time, Classroom
Degree
PG
2 years
Full Time, Classroom
Student Rating & Reviews
Overall Rating
4.2
Based on 1 verified review
Placement
INR 7.46 Lakh
INR 23.61 Lakh
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null 4.01 Lakh
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Course Fees
INR 1.54 Lakh
(for 2 years)
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INR 1.83 Lakh
(for 2 years)
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Admission Info
University Entrance Exam
Eligibility (General)
45%
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Eligibility (General)
55%
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Cut Off
The Cut off is for Final Round, All India and General category
Round 4 | Score 21
Round 1 | Score 48
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Total Seats
40
Accreditation and Approval
Grade 'A++'
UGC
Grade 'A++'
UGC
Infrastructure & Facilities
  • Library
  • Cafeteria
  • Hostel
  • Sports Complex
  • Gym
  • Hospital / Medical Facilities
  • Wi-Fi Campus
  • Auditorium
  • Labs
  • Library
  • Cafeteria
  • Hostel
  • Sports Complex
  • Gym
  • Hospital / Medical Facilities
  • Shuttle Service
  • Auditorium
  • Music Room
  • Dance Room
  • Convenience Store
  • Labs
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