Compare MSU Baroda M.Sc. in Food and Nutrition (Dietetics) Vs GJUST
Compare MSU Baroda M.Sc. in Food and Nutrition (Dietetics) and GJUST M.Sc. in Food Technology course on the basis of their Fees, Placements, Cut Off, Reviews, Seats, Courses and other details. GJUST M.Sc. in Food Technology course is rated 4.2 out of 5 by 31 genuine verified students. Explore Shiksha for detailed comparison on all course parameters and Download free information on M.Sc. Admission details, Placement report, Eligibility criteria etc.
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MSU - The Maharaja Sayajirao University of BarodaM.Sc. in Food and Nutrition (Dietetics)
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Institute Information
Course Details
Degree
PG
2 years
Full Time, Classroom
Degree
PG
2 years
Full Time, Classroom
Placement
INR 3.00 Lakh
View Placement DetailsINR 3.55 Lakh
View Placement DetailsCourse Fees
INR 19,520
(for 2 years)
Get Fee Details(for 2 years)
INR 10,800
(for 2 years)
Get Fee Details(for 2 years)
Admission Info
MSU Entrance Test
View Admission DetailsTotal Seats
20
40
Accreditation and Approval
Grade 'A+'
UGC
Grade 'A+'
UGC
Infrastructure & Facilities
- Library
- Cafeteria
- Hostel
- Sports Complex
- Gym
- Hospital / Medical Facilities
- Wi-Fi Campus
- Auditorium
- Music Room
- Dance Room
- Labs
- Library
- Cafeteria
- Hostel
- Sports Complex
- Gym
- Hospital / Medical Facilities
- Wi-Fi Campus
- Auditorium
- Convenience Store
- Labs
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