Compare National Finishing and Cookery Institute Diploma in Hotel Management Vs Allied College of Hospitality, Culinary Arts and Management

Compare National Finishing and Cookery Institute Diploma in Hotel Management and Allied College of Hospitality, Culinary Arts and Management International Diploma (AHLA) in Front Office/ Food & Beverage Service/ House Keeping/Food Production course on the basis of their Fees, Placements, Cut Off, Reviews, Seats, Courses and other details. Explore Shiksha for detailed comparison on all course parameters and Download free information on UG Diploma Admission details, Placement report, Eligibility criteria etc.
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National Finishing and Cookery InstituteDiploma in Hotel Management
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Allied College of Hospitality, Culinary Arts and ManagementInternational Diploma (AHLA) in Front Office/ Food & Beverage Service/ House Keeping/Food Production
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National Finishing and Cookery InstituteJalandharDiploma in Hotel Management
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Allied College of Hospitality, Culinary Arts and ManagementMohaliInternational Diploma (AHLA) in Front Office/ Food & Beverage Service/ House Keeping/Food Production
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Institute Information
1990
Private
Total Courses (12)
4 Courses
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2006
Private
Total Courses (21)
13 Courses
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Course Details
Diploma
UG
1 years
Full Time, Classroom
Diploma
UG
1 years
Full Time, Classroom
Placement
100%
View Placement Details
Infrastructure & Facilities
    • Library
    • Hostel
    • Wi-Fi Campus
    • A/C Classrooms
    • Labs
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    Popular comparisons with Allied College of Hospitality, Culinary Arts and Management

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