Food Production colleges in India
India is home to prestigious institutes to pursue Food Production. There are different levels of Food Production offered in India such as degree, diploma and certificate. There are 212 colleges in India that offer Food Production, out of which there is a split of colleges by ownership, private: 94, public / government: 46 & public private: 3. They offer full-time and online modes of study.
Location wise
There are several Food Production in major states/cities across the country such as India and so on. Out of all the states/cities, Delhi/NCR has 30 Top Food Production colleges in India.
| Location Details | Colleges |
|---|---|
| Delhi/NCR | 30 Colleges |
| Punjab | 26 Colleges |
| Tamil Nadu | 23 Colleges |
| Uttar Pradesh | 22 Colleges |
| Uttarakhand | 17 Colleges |
| Haryana | 16 Colleges |
| Maharashtra | 15 Colleges |
| Delhi | 12 Colleges |
| Dehradun | 11 Colleges |
| Rajasthan | 11 Colleges |
| Chennai | 10 Colleges |
| Telangana | 10 Colleges |
| Hyderabad | 10 Colleges |
| Orissa | 9 Colleges |
| West Bengal | 9 Colleges |
| Andhra Pradesh | 8 Colleges |
| Jaipur | 8 Colleges |
| Mumbai (All) | 8 Colleges |
| Chandigarh Tricity | 8 Colleges |
| Madhya Pradesh | 7 Colleges |
Specializations
Food Production colleges in India offer different specialisations to students. Specialisations are offered at all the course level i.e. certificate/diploma, undergraduate, postgraduate and research. The different specialisations offered by the Food Production colleg
India is home to prestigious institutes to pursue Food Production. There are different levels of Food Production offered in India such as degree, diploma and certificate. There are 212 colleges in India that offer Food Production, out of which there is a split of colleges by ownership, private: 94, public / government: 46 & public private: 3. They offer full-time and online modes of study.
Location wise
There are several Food Production in major states/cities across the country such as India and so on. Out of all the states/cities, Delhi/NCR has 30 Top Food Production colleges in India.
| Location Details | Colleges |
|---|---|
| Delhi/NCR | 30 Colleges |
| Punjab | 26 Colleges |
| Tamil Nadu | 23 Colleges |
| Uttar Pradesh | 22 Colleges |
| Uttarakhand | 17 Colleges |
| Haryana | 16 Colleges |
| Maharashtra | 15 Colleges |
| Delhi | 12 Colleges |
| Dehradun | 11 Colleges |
| Rajasthan | 11 Colleges |
| Chennai | 10 Colleges |
| Telangana | 10 Colleges |
| Hyderabad | 10 Colleges |
| Orissa | 9 Colleges |
| West Bengal | 9 Colleges |
| Andhra Pradesh | 8 Colleges |
| Jaipur | 8 Colleges |
| Mumbai (All) | 8 Colleges |
| Chandigarh Tricity | 8 Colleges |
| Madhya Pradesh | 7 Colleges |
Specializations
Food Production colleges in India offer different specialisations to students. Specialisations are offered at all the course level i.e. certificate/diploma, undergraduate, postgraduate and research. The different specialisations offered by the Food Production colleges in India are illustrated in the table below:
| Specialization Details | Colleges |
|---|---|
| Bakery & Confectionery | 230 Colleges |
| Food Production | 212 Colleges |
| Patisserie | 92 Colleges |
| Bartending | 70 Colleges |
| Food & Beverage Service | 40 Colleges |
| Dietetics | 34 Colleges |
| Culinary Management | 32 Colleges |
| Indian Cuisine & Culture | 24 Colleges |
| Food & Nutrition | 17 Colleges |
| Global Cuisine & Gastronomy | 16 Colleges |
| Front Office Management | 13 Colleges |
| House Keeping | 10 Colleges |
| Food Styling & Presentation | 9 Colleges |
| Food Photography & Food Writing | 7 Colleges |
| Food & Wine Harmony | 6 Colleges |
| Travel & Tourism Management | 5 Colleges |
| Applied Food Studies | 2 Colleges |
| Entrepreneurship | 2 Colleges |
| Hospitality Management | 2 Colleges |
| Ancient History | 1 Colleges |
Entrance Exams
Food Production colleges in India offers course at various levels such as certificate/diploma, undergraduate and postgraduate. Candidates are required to fulfil the basic eligibility criteria as per the course to pursue it:
| Exam Details | Colleges |
|---|---|
| CBSE 12th | 117 Colleges |
| ISC | 112 Colleges |
| CBSE 10th | 40 Colleges |
| ICSE | 38 Colleges |
| Tamilnadu 12th | 16 Colleges |
| UP 12th | 12 Colleges |
| PSEB 12th | 12 Colleges |
| HBSE 12th | 10 Colleges |
| UK 12th | 10 Colleges |
| Maharashtra HSC | 9 Colleges |
| PSEB 10th | 6 Colleges |
| RBSE 12th | 6 Colleges |
| WBCHSE | 6 Colleges |
| Odisha CHSE | 5 Colleges |
| UP 10th | 4 Colleges |
| Tamilnadu 10th | 4 Colleges |
| MPBSE 12th | 4 Colleges |
| BIEAP | 4 Colleges |
| Karnataka 2nd PUC | 4 Colleges |
| UK 10th | 4 Colleges |
Food Production colleges in India
Commonly asked questions On Food Production colleges in India
| Courses | Eligibility |
|---|---|
| B.Sc. | Candidate must have passed 10+2 from a recognized board. |
| Courses | Eligibility |
|---|---|
| BHMCT | Candidate Pass in Intermediate/10+2 (Any Stream) are eligible to apply. |
| Certificate | Candidate completed 10th Pass/SSC are eligible to apply. |
Commonly asked questions On Food Production colleges in India
Commonly asked questions On Food Production colleges in India
| Courses | Eligibility |
|---|---|
| B.Voc | Candidate passed 12th/equivalent from any recognised institute/board are eligible to apply. |
| UG Diploma | Candidate must have completed 10+2 from a recognised board or 10+2 and enrolled under any other courses offered by Agrawal P.G. College, Jaipur (dual degree). |
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Food & Beverage Director is responsible for managing all parts of organization's food and beverage planning and service like -
- menu planning
- costing
- preparing and presenting food and beverages
- adhering to quality and safety requirements
Commonly asked questions On Food Production colleges in India
Candidates who manage to secure the minimum aggregate of 50% in Class 12 for UG level admissions and 50% in graduation for PG level admissions will be able to qualify the first round. Furthermore, candidates must qualify the given entrance exams (if any) and meet the cutoff rank/score for the final admission. The Institute has laid down several qualification criteria, and candidates who intend to secure a confirmed seat must qualify them all.
The institute offers BHMCT and Certificate courses. The selection criteria is merit-based. SSCHM course admission is completely merit-based. Students seeking to apply for any of the courses offered at the college must fulfil the admission criteria of the desired programme before applying for it.
Commonly asked questions On Food Production colleges in India
Leo Academy of Hospitality and Tourism Management has a state-of-the-art infrastructure with multiple facilities available in the college. The following facilities are available in the college:
- Basic Training Kitchen
- Quantity Training Kitchen
- Advance Training Kitchen
- Housekeeping Lab
- Bakery & Confectionery
- Model Guest Room, and others
Students enjoy all these facilities.