Food Production colleges in Thiruvananthapuram

Food and Beverage Director and General Manager of a premier international hotel chain hold highest earning position in Tourism industry.

Food & Beverage Director is responsible for managing all parts of organization's food and beverage planning and service like -

• menu planning
• costing
• preparing and presenting food and beverages
• adhering to quality and safety requirements

Lourdes Matha Institute of Hotel Management and Catering Technology has been rated 3 for faculty as per reviews by students.

The top recruiters at the Institute of Hotel Management (IHM), kovalam:

Top Recruiters :-Taj, Hilton, Crown Plaza, Oberoi, Grand Hyatt, Four Seasons Maldives etc.

With over 90% of its students placed in top  campanies and hotels also IHM kovalam has a good recruiting record.

RIET - Rajadhani Institute of Engineering and Technology has been rated 4.5 on Infrastructure parameter. RIET - Rajadhani Institute of Engineering and Technology provide good facilities all around the campus such as Auditorium, Boys Hostel, Cafeteria, Convenience Store, Girls Hostel, Gym, Hospital / Medical Facilities, Hostel, Labs, Library, Shuttle Service, Sports Complex, Wi-Fi Campus. RIET - Rajadhani Institute of Engineering and Technology has also been rated 4 for Campuslife.

Food and Beverage Director and General Manager of a premier international hotel chain hold highest earning position in Tourism industry.

Food & Beverage Director is responsible for managing all parts of organization's food and beverage planning and service like -

• menu planning
• costing
• preparing and presenting food and beverages
• adhering to quality and safety requirements

Candidates seeking admission to the BSc programme at the UG level must be Class 12 passed from a recognised board/ council or equivalent. Apart from this, candidates seeking admission to diploma-level programmes must be Class 10 passed by a recognised board. The college offers various programmes to students at UG and Diploma levels in full-time mode. IIMS School of Hotel Management admissions are merit-based. Further, the college is affiliated with NCVTE and offers BSc Catering and Hotel Administration and Diploma courses. 

St. Alphonsa Institute for Management Studies has below criteria for taking admissions to it's various courses:

Courses	Eligibility
B.Sc.	Candidate must have passed 10+2 from a recognized board.
UG Diploma	Candidate must have completed 10+2 from any recognised Board/Council.

Devaswom Board College provides programmes including M.Sc, M.J.M.C, MHMTT, M.Com, B.Sc, B.Com, B.A, BHMTT, B.Voc, M.A. in streams such as Science, Mass Communication & Media, Hospitality & Travel, Banking, Finance & Insurance, Accounting & Commerce, Humanities & Social Sciences, IT & Software, and are excellent for students to build their careers. The institute has specializations in Electronics, Tourism Studies, Food Production.

Snehacharya Institute of Hotel Management and Technology has below criteria for taking admissions to it's various courses:

Courses	Eligibility
BHM	Candidate must have passed 10+2 or equivalent examination from a recognised school/board.
B.Voc	Candidate must have passed 10+2 or that of any other University or Board of examinations in any state recognised as equivalent to the plus 2 of the Higher Secondary Board in Kerala