Travel & Tourism Management colleges in Madhya Pradesh - Other

AKS University is a private institute providing various undergraduate, postgraduate and P.HD courses in different streams.  University was established in 2011 in Satna, Madhya Pradesh. University is approved by  AICTE, ICAR, NCTE, PCI, and DGMS . The eligibility criteria differs from course to course and some courses have entrance exams, such as JEE Main, SLET, NET, GPAT, MPPET etc. If a candidate has qualifying marks in anyone of these entrance exams and average marks in their academics they can easily get into AKM university. 

IGNTU offers courses at the UG, PG, and Doctoral levels in full-time mode. Courses such as MBA, MA, and MSc are considered as some of the most popular programmes. Furthermore, candidates must secure a minimum aggregate in Class 12 and graduation to clear the merit based eligibility. In addition to this, candidates must secure valid scores in CUET UG and CUET PG, considering the eligibility criteria of the chosen course.

The flagship courses offered at Frankfinn Institute of Air Hostess Training are Certificate. The Institute has experienced faculty offering the best education to students. On the basis of Shiksha verified reviews, Frankfinn Institute of Air Hostess Training has a rating of 4.4 by students. The college's campuslife, placements, faculty and Infrastructure has been rated as 4.7, 4.1, 4.6 and 4.5 as per reviews by students.

Admission without CUET (Common University Entrance Test) is possible for some courses only like LL. M., and others. but for these courses,  CUET-PG is accepted by the university. So, students can get admission without CUET but the student have to change the course they are opting for. So, the best solution is to prepare in advance for the CUET and get admission in the relevant course. Seats are limited and candidates applying through CUET are many. Only good preparation can assist in getting admission to various courses like BTech, BSc, B.A. and others.

EduKart.com is a well-known institution for MBA/PGDM, Executive MBA/PGDM, M.J.M.C, LL.M, PG Diploma, M.Sc, M.A, CFA, ITIL, Certificate, M.Com, UG Diploma, B.A, BBA courses. These programs are delivered by highly experienced faculty. As per Shiksha's verified reviews, EduKart.com has a rating of 3.8 on the basis of Shiksha-verified reviews by students. Not just this, it has also been rated 3 on Campus Life, 3 on Placements, 4 on Faculty and 4 on Infrastructure.

IPS Academy is approved by UGC, AICTE, PCI, BCI, COA, NCTE, and MP Government. IPS College Indore is affiliated with the RGPV Bhopal,  DAVV Indore, RMTSAVV Gwalior, and MCRPV Bhopal Universities. IPS Academy Indore with 76 courses, 16 colleges, 500 teachers, and 10,000+ students is spread over 60 acre of land. IPS Academy some of the courses are NBA accredited. IPS is ranked 89th by the Times 2024 for MBA,  52nd by India Today 2024 for BBA, and 56th by Outlook 2024 for BBA. Looking at the past year rankings and the approval, one can say that yes, it is worth all the hype. 

Candidates who manage to secure a minimum aggregate of 45% in Class 12 for the admission to UG level courses stand eligible for admission to Shri Vaishnav Vidyapeeth Vishwavidyalaya. Similarly, for PG level admissions, candidates must secure a minimum aggregate of 50% in graduation.

In addition to this, candidates must secure valid scores in accepted entrance exams such as JEE Main, MAT, XAT, CAT, CMAT, GMAT, ATMA and other equivalent exams to secure the final admission to the respective courses. Furthermore, candidates must meet the cutoff rank or score to be eligible through the accepted entrance exams. The final selection post entrance exams include counselling, and personal interviews. Candidates must qualify all the selection rounds to secure a seat at the University. 

Food and Beverage Director and General Manager of a premier international hotel chain hold highest earning position in Tourism industry.

Food & Beverage Director is responsible for managing all parts of organization's food and beverage planning and service like -

• menu planning
• costing
• preparing and presenting food and beverages
• adhering to quality and safety requirements