IIM Bangalore - Indian Institute of Management

Candidates who meet the requirements for the MBA programme in Class 10, Class 12, CAT qualifying, and CAT final cutoff will be invited to participate in additional selection processes, including the Written Ability Test and Personal Interview. Next, a commutative score is determined by evaluating each candidate's performance in each of the previously listed categories. In a similar vein, candidates for other courses who satisfy the prerequisites must go through an institute-specific selection procedure in order to be shortlisted. Following the conclusion of the selection processes, the Final Composite Score is used to create a category-by-category merit list.

Candidates should be aware that IIM Bangalore does not only require a class 12 qualification in order to admit students to its postgraduate programmes, such as the MBA. Admission to IIM Bangalore is exclusively determined by entrance. The institute provides PG, PhD, and certificate-level management courses in addition to MBA and Executive MBA programmes. Depending on the subject they have chosen, applicants to IIM Bangalore must take entrance tests at the college or national level. A valid CAT exam score is required for admission to the flagship programme, the IIM Bangalore MBA. This is followed by rounds of written ability tests (WAT) and personal interviews (PI).

No, IIM Bangalore or any other IIMs do not offer reservation of seats to the students. However, the qualifying criteria for General and reserved categories are comparatively different. The admission to the IIM's are provided on the basis of CAT and there are certain reservations in the IIM's including the EWS reservation of 10%. Apart from it, there are other reservations such as PwD, SC, ST, Non-creamy Backward class, OBC. There are no women reservation available. The reservation guidelines that IIMs follow are as follows: 15% of seats at the IIMs are set aside for Scheduled Castes (SC) 7.5% for Scheduled Tribes (ST) 27% for Other Backward Classes from the "non-creamy" layer (NC-OBC).