MIT ADTU Pune - Art Design & Technology University Answered Questions

Admission to B.Tech. in Bioengineering at MIT BIO is based on merit, with a focus on CET/NEET/JEE Main scores. The eligibility criteria include 50% aggregate marks or equivalent in 10+2, science stream, with math/biology, and PCMB is preferred.

The admission criteria for B.Sc. (Hons.) in Psychology at MIT School of Vedic Sciences are:- Duration: 4 years with multiple entry and exit points- Eligibility: Students who have passed 10+2 from Science stream with a minimum of 50% aggregate marks- Subjects: Foundation of Psychology, Social psychology, Developmental psychology, Clinical psychology, Industrial psychology, Cognitive psychology, Research methodology- Career Options: Counseling, Clinical psychologist, School psychologist, Human Resource Management, Professors, Rehabilitation, Researchers, Consultant in Organizations, Forensic Psychologist, Sports Psychologists, Psychometrician, UPSC/MPSC, Media. Admission procedure includes filling an online application form, followed by an interview for BSc, and selection by faculties based on the interview.

MIT BIO Campus was formerly owned by the Late. Shri. Raj Kapoor's family. It is popularly known as the Raj Baugh Campus and is spread over 125 acres of lush greenery on the beautiful banks of the Mula-Mutha river. MIT BIO campus offers stat-of-art infrastructure and is well-equipped with facilities like Hostel, Central Library, Sports Complex, Wi-Fi, Cafeteria, Transportation, Laboratories, AC Classrooms, Medical facilities, Auditorium, Music and Dance rooms, etc.

The documents required for eligibility verification during B.Tech. in Food Technology admissions at MIT School of Food Technology include:
10+2 examination mark sheetDiploma mark sheet (if applicable)Bachelor's degree mark sheet (if applicable)Valid GATE Score or PERA CET Score (if applicable)Certificate of reserved category (if applicable)

For B.Tech. in CSE (Artificial Intelligence and Analytics) at MIT School of Computing, the admission criteria is as follows:
- The candidate should have passed HSC or its equivalent examination with Physics and Mathematics as compulsory subjects along with one of the Chemistry or Biotechnology or Biology or Technical Vocational subjects.
- The candidate should have secured aggregate 45% marks in the subjects Physics, Mathematics, Chemistry or Biotechnology or Biology or Technical Vocational subject for Maharashtra State Open Category Candidate (at least 40 % marks, in case of Backward class categories and Persons with Disability candidates).
- Admission can be through an entrance exam or merit-based process.

The admission criteria for B.Tech. in Food Technology at MIT School of Food Technology are:- Passed 10+2 examination with Physics/Mathematics/Chemistry/Computer Science/Electronics/Information Tech./Biology/Informatics Practices/Biotechnology/Technical Vocational subjects/Agriculture/Engineering Graphics/Business studies/Entrepreneurship/Agriculture.- Obtained at least 45% marks (40% marks in case of candidates belonging to reserved category) in the above subjects taken together.- Chemistry as a compulsory subject.- Entrance Exam: MHT-CET (PCB or PCM)/ NEET / JEE / PERA CET Score.

The college is strict when it comes to the eligibility requirements of BTech in CSE at MIT School of Computing, with requirements including passing HSC or its equivalent examination with Physics and Mathematics as compulsory subjects, and securing aggregate 45% marks. Additionally, candidates should have appeared in JEE 2025 / MHT-CET 2025 / PERA 2025 / MHT-CET-B* 2025 / NEET* 2025, with minimum 50% aggregate in PCM or PCB, and Physics, Mathematics/Biology, and English as compulsory subjects.