B.Sc. Hons in Statistics 

at Abhyudaya Mahila Degree College, Guntur

The syllabus of BSc in Food Science and Nutrition has a moderate difficulty level. It requires a good foundation in subjects like biology and chemistry. While the study material is interesting, it may require a dedicated effort by the average students. It also highly depends on the individual's capabilities and interest in the relevant field.

Generally, BSc Food Science and Nutrition include subjects like Human Physiology, Principles of Nutrition, Fundamentals of Food Preparation Practical, Food Microbiology, Dairy Technology etc. The syllabus might include practical / research work as well  as require students to do an apprenticeship/ internship in the last semester.

The average salary for BSc Statistics graduates completely depends on the relevant experience, job location, employer, and skill set of the graduate. However, you can expect a starting salary of INR 3 - 5 LPA, as per salary standards in the Indian market.

 Genpact, IBM, SBI, HDFC Bank, Wipro, Bajaj Finance, Aditya Birla Finance Ltd atec. are some of the top known recruiters in this field of BSc statistics. These companies hire candidates directly from campus placements and offer them their deserving packages based on their skillset and desire to learn.