College of Agricultural Engineering and Technology
College of Agricultural Engineering and Technology Logo

M.Tech. in Processing and Food Engineering 

  • null Institute
  • Estd. 1983

M.Tech. in Processing and Food Engineering
 at 
College of Agricultural Engineering and Technology 
Overview

Total Tuition Fees

Duration

2 years

Course Level

PG Degree

Mode of Course

Full Time

Official Website

Go to Website External Link Icon

Seat breakup

7

Type of University

null,Autonomous
M.Tech. in Processing and Food Engineering
Table of content
Accordion Icon V3
  • Overview
  • Fees
  • Placements
  • Entry Requirements

M.Tech. in Processing and Food Engineering
 at 
College of Agricultural Engineering and Technology 
Fees

Fee componentsAmount (2 years)
10,000
14,000
24,000
Info IconThese are based on information available on various sources. Latest values may differ.

M.Tech. in Processing and Food Engineering
 at 
College of Agricultural Engineering and Technology 
 
Frequently Asked Questions

Q:   What is the overall intake at College of Agricultural Engineering and Technology for all courses together?
A: 
Combined intake across all courses at College of Agricultural Engineering and Technology is up to 134. College of Agricultural Engineering and Technology offers Degree and Diploma courses including 2 UG and 4 PG courses. These programs are offerred in Full Time mode.
AskShikshaGPT on App
Q:   Is Food Technology in demand?
A: 

Yes, the employment of food technology graduates is increasing based on the growth of the food industry in India. With the Government of India boosting skills and labour in the food industry, more trained professionals are required for safety, quality and compliance procedure. Therefore, BTech and M.Tech courses are a popular choice amongst students who wish to make a career in the field of Food Production and Research and Development.

AskShikshaGPT on App
Q:   What are the core subjects covered in B.Tech Food Technology course?
A: 

The important subjects might vary slightly depending on the university as every university follow a certain set of guidelines when it comes to their coursework, but common topics covered in the course usually remain almost the same that include:
Principles of Food Processing
• Food Biochemistry
• Food Microbiology
• Food Packaging Technology
• Food Quality and Analysis
• Food Industry Waste Management
You also get to choose from a variety of elective subjects in the third and fourth year as per your interests and career goals.

AskShikshaGPT on App

M.Tech. in Processing and Food Engineering
 at 
College of Agricultural Engineering and Technology 
Placements

ParticularsStatistics (2023)
Median SalaryINR 6.50 Lakh
Lock IconTop Recruiters for College of Agricultural Engineering and Technology
Aditya Birla Group
Aga Khan Rural Support Programme
Axis Bank
Dhanuka
GODREJ
Jain irrigation
kribhco
NCML
Yara
View placement details

M.Tech. in Processing and Food Engineering
 at 
College of Agricultural Engineering and Technology 
Entry Requirements

GraduationUp Arrow Icon
  • N/A

Explore Courses offered by College of Agricultural Engineering and Technology

Select the Degree you are Interested in
Select the Stream you are Interested in

Other courses offered by College of Agricultural Engineering and Technology

7
    – / –
3.91 LPA
25
    – / –
– / –
7
    – / –
6.5 LPA
View Other 3 CoursesRight Arrow Icon

Get best suited colleges for you in real-time

Here’s how it works:
Share your preferences with our assistant

Tell us about your city, course, budget & more

Get recommendations in no time

Discover best colleges that meet all your needs

It won’t take more than a minute!

Compare Courses From Similar Colleges

M.Tech. in Processing and Food Engineering
 at 
College of Agricultural Engineering and Technology 
 
Students also asked

Q:   Are there any elective subjects offered in B.Tech Food Technology course?
A: 

The BTech Food Technology course offers a pool of electives for you to opt in the 5th and 6th semesters where you have the perfect opportunity to pick a subject that interests you more and is easy to understand and enjoyable for you.
You can choose electives according to the career pathway and industry that you would like to enter into in the future, where you see yourself as an established food technologist. There are a variety of choices like Techniques in Food Analysis, Food Storage and Plant Layout, Non-Thermal Food Processing, Beverage Technology, Engineered, Textured and Fabricated Foods, etc.

AskShikshaGPT on App
Q:   How is the syllabus of BTech Food Technology course? Is it easy or difficult?
A: 

The answer to this question will differ from one individual to another. If you have a passion and deep inclination towards the food processing sector and love to play with technology to innovate new and health food and beverage items, you will really enjoy the entire BTech Food Technology syllabus.

On the other hand, if you're just taking up this course under pear pressure or other reasons, you may find it difficult. So, you should think twice before opting for the course whether it aligns well with your interests and career plans or not.

AskShikshaGPT on App
qna

M.Tech. in Processing and Food Engineering
 at 
College of Agricultural Engineering and Technology 

Student Forum

chatAnything you would want to ask experts?
Write here...

Content authored by:

M.Tech. in Processing and Food Engineering
 at 
College of Agricultural Engineering and Technology 
Contact Information

Address

Dr. Rajendra Prasad Central Agricultural University,
Pusa,

Samastipur ( Bihar)

Go to College Website ->