Empee Institute of Hotel Management and Catering Technology
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Craft course in Food Production / Bakery and Confectionery 

  • Estd. 1994
Craft course in Food Production / Bakery and Confectionery
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Craft course in Food Production / Bakery and Confectionery
 at 
Empee Institute of Hotel Management and Catering Technology 
Overview

Total Tuition Fees

Duration

3 months

Course Level

UG Diploma

Mode of Course

Full Time

Official Website

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Craft course in Food Production / Bakery and Confectionery
 at 
Empee Institute of Hotel Management and Catering Technology 
Fees

Fee componentsAmount (3 months)
10,000
10,000
Info IconThese are based on information available on various sources. Latest values may differ.

Download exam sample paper

ISC
Tamilnadu 12th
CBSE 12th

Craft course in Food Production / Bakery and Confectionery
 at 
Empee Institute of Hotel Management and Catering Technology 
Entry Requirements

Requirements for 12th gradeUp Arrow Icon
  • N/A
Other eligibility criteriaUp Arrow Icon

Craft course in Food Production / Bakery and Confectionery
 at 
Empee Institute of Hotel Management and Catering Technology 
Admission Process

    Important Dates

    ALL
    ISC
    TAMILNADU 12TH
    CBSE 12TH
    May 20 - 25, 2026
    CBSE 12th- obtaining the photocopy of scanned answer scripts
    May 26 - 29, 2026
    CBSE 12th-for verification of issues observed and re-evaluation
    Jun 29 - Jul 7, 2026
    Tamilnadu 12th-TN 12th Supplementary exam 2026

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    Craft course in Food Production / Bakery and Confectionery
     at 
    Empee Institute of Hotel Management and Catering Technology 

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    Craft course in Food Production / Bakery and Confectionery
     at 
    Empee Institute of Hotel Management and Catering Technology 
     
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    Craft course in Food Production / Bakery and Confectionery
     at 
    Empee Institute of Hotel Management and Catering Technology 
    Contact Information

    Address

    Old no 568, new no 916 ponnamalee high road
    Chennai ( Tamil Nadu)

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