Best Culinary Arts Colleges in Chennai - Courses, Fees, Admissions 2026

Culinary Arts is art and Science of preparing and presenting food.

You can learn many skills used in kitchen to create appealing and delicious dishes. 

It also offers a basic knowledge of flavours, ingredients and also cooking techniques.

Hope this helped your query! All the best! 

 

International Institute of Culinary Arts (IICA) in New Delhi is one of the best colleges. 

Some other popular colleges for Culinary Arts courses are:

• M.S. Ramaiah University of Applied Sciences
• Symbiosis School of Culinary Arts
• SNDT College
• NSHM Institute of Hotel and Tourism Management

Note: Info is taken from other sources and can be different.

Hope this helped your query! All the best!

Yes, you can get direct admission in IHM, Chennai by direct counselling process. Direct admission is not an option for degree programmes like the B.Sc. The NCHMCT JEE test is required for applicants.

The NCHMCT JEE test serves as the prerequisite for admission to the majority of IHMs, including IHM Chennai.
If an applicant passes the qualifying requirements for particular programmes, such as B.Sc. Hospitality & Hotel Administration, direct admission may be an option.

Depending on the program, different fees apply for postgraduate courses at the SRM Institute of Hotel Management (SRM IHM). Most postgraduate programs have annual tuition fees of about INR 1.2 lakhs. Nonetheless, the cost of tuition for some programs, like the MBA in Hospitality Management, may be higher. For the academic year 2023-2024, The fee for the M.Sc. in Hospitality Management is around 1.2 Lacs per annum. The fee for an M.Sc. in Culinary Arts is around 1.3 Lacs per annum. The fee for an MBA in Hospitality Management is typically higher around 2.5 Lacs per annum.

The MBA in Hospitality Management program's higher tuition cost is justified by the program's specialization, solid industry connections, faculty expertise, promising career outcomes, and the institution's reputation. By selecting this program, students are making an investment in both their future careers and the possibility of earning large returns on their capital.PG students at SRM IHM are required to pay additional fees, such as library, examination, and hostel fees, in addition to tuition. Studying a postgraduate programme at SRM IHM will set you back about INR 2-3 Lacs total.

Food and Beverage Director and General Manager of a premier international hotel chain hold highest earning position in Tourism industry.

Food & Beverage Director is responsible for managing all parts of organization's food and beverage planning and service like -

• menu planning
• costing
• preparing and presenting food and beverages
• adhering to quality and safety requirements

SRM Institute of Science and Technology admissions are conducted on the basis of entrance tests. The admission for the flagship programs are held on the basis of SRMJEEE UG exam. Further, SRM MBA admissions are conducted on the basis of SRMJEEM test. The SRMJEEE PG test is conducted for the various SRMIST PG courses. The university also accepts scoring from nationally-held tests like CAT, TANCET, MAT, etc. for admissions.

Dr. M.G.R. Educational and Research Institute in Chennai is classified as a Tier 1 institution by Aston University. Thai Moogambigai Dental College and Hospital and Dr. M.G.R. Engineering College are combined to form the institute. It has a "A" grade from the NAAC for accreditation, and TUV SUD South Asia Private Limited has certified it with ISO 21001:2018. 
The institute was placed fourth in Chennai and fourth in Tamil Nadu in 2023, out of 312 institutions in India. 
 The institute's pleasant environment, helpful faculty, and excellent facilities. Some claim that the courses are pertinent and help students get ready for the workforce.

VELS University has experienced faculty members with years of experience. VELS University faculty motivates students to work on their skills and knowledge. VELS University faculty are professionals and holds various professional degrees.

Hindusthan College of Arts and Science (HICAS), Coimbatore is a private institution managed by the Hindustan Educational and Charitable Trust. Accredited by the National Assessment and Accreditation Council (NAAC) with an A+ grade, the Hindusthan College of Arts and Science was established in 1998. The college has secured accreditation from bharathia univerasity  for 33 Under Graduate Programmes, 16 Post Graduate Programmes, 10 Research Centers, 3 Diploma and 2 Certification. MBA and MCA Programmes have approval from the All India Council for Technical Education (AICTE), validating its academic standards and curriculum.

These activities give children the chance to express their creativity, celebrate cultural variety, and display their talents. Here are some of the typical cultural activities that frequently occur at Stella Maris College, however specifics may change from year to year.

The college's premier cultural event is held annually and is called the Stella Maris Cultural Festival (SMCF). A number of different competitions, performances, and activities, such as dance, music, theatre, fashion displays, literary events, art exhibitions, and more, are featured during the multi-day SMCF festival. The purpose of SMCF is for students to showcase their artistic talents.

The college observes Ethnic Day, during which time students dress in traditional garb that reflects many Indian states and cultures. The occasion promotes cultural appreciation among the pupils while showcasing the nation's rich heritage.

International Day: International Day honours the diversity and civilizations found throughout the world. Students from all nations and cultural backgrounds get together to exhibit their traditions, food, and customs.

Stella Maris College frequently takes part in and organises intercollegiate cultural festivals when students from other institutions gather to compete and display their talents.

CII Institute of Hospitality - ITC Grand Chola, Chennai offers Swiss Professional Diploma and Degree in Tourism and Hospitality courses. The selection criteria are based on CII Aptitude Test. Post test, the candidate must appear for Industry Panel Viva. To secure a seat in this institute, students can check the following steps presented below:

1. Visit the official website and complete the online application process. 
2. Candidates can also apply online for course admission.
3. Ensure eligibility and selection criteria for all programme.
4. The selection criteria is based on aptitude test followed by panel viva.
5. Upon selected, pay the specified fee to confirm and secure your seat.

Chennais Amrita International Institute of Hotel Management offers good placement opportunities to the students. Along with the opportunities, they are dedicated to provide them with skills and knowledge which will help them to sustain in the industry. There are 500+ recruiters who have visited the institute for placement to date. Some of the major recruiters at the institute are Hilton, ITC Sheraton, Hyatt, Holiday Inn, ITC Sheraton, TAJ, etc.

Food and Beverage Director and General Manager of a premier international hotel chain hold highest earning position in Tourism industry.

Food & Beverage Director is responsible for managing all parts of organization's food and beverage planning and service like -

• menu planning
• costing
• preparing and presenting food and beverages
• adhering to quality and safety requirements

Annamal Institute of Hotel Management is approved as a collaborative college of Alagappa University and is accredited with an A+ Grade by NAAC. It is one of the esteemed private colleges that is located at Tiruvannamalai, Tamil Nadu. The college offers quality education to the students through its trained and experienced faculty members. Apart from this, AIHM also has a placement partner,  Hotelierstalk, for job assistance for the students.

Food and Beverage Director and General Manager of a premier international hotel chain hold highest earning position in Tourism industry.

Food & Beverage Director is responsible for managing all parts of organization's food and beverage planning and service like -

• menu planning
• costing
• preparing and presenting food and beverages
• adhering to quality and safety requirements

The seats availability for offered courses at St. Britto'S College goes up to 80.

Food and Beverage Director and General Manager of a premier international hotel chain hold highest earning position in Tourism industry.

Food & Beverage Director is responsible for managing all parts of organization's food and beverage planning and service like -

• menu planning
• costing
• preparing and presenting food and beverages
• adhering to quality and safety requirements

The fees range for courses offerred by the Empee Institute of Hotel Management and Catering Technology is around INR 10000 - INR 165000.

For those considering programs at the RLT International Institute of Hotel Management, the fees are approximately INR 10000 - INR 340000.

The fees structure for programs offerred by the M.G.R. Institute of Hotel Management and Catering Technology is INR 50000 - INR 245000.

The National Institute of Hotel Management is a good institution for B.Sc, After 10th Diploma, Certificate, MBA/PGDM, BBA, B.Com courses, and these programs are delivered by highly experienced faculty. Major specialisation at The National Institute of Hotel Management are Bartending, Food Production, Food & Beverage Service, Front Office Management, House Keeping, Bakery & Confectionery, Medical Laboratory Technology, Optometry, Physician Assistant, International Business.

Sathyam International Institute of Hotel Management and Aviation offers Degree, Diploma and Certificate courses including 3 UG and 2 PG courses. Additionally, it also has After 10th Diploma courses. These programs are offerred in Full Time mode. Sathyam International Institute of Hotel Management and Aviation has specializations such as Certificate specializations in Bakery & Confectionery, PG Diploma specializations in Food & Beverage Service.