IIHMCA Hyderabad
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Bachelor of Hotel Management and Catering Technology (BHMCT) 

  • Private Institute
  • Estd. 2001
Placement Review Icon

4.5Star Icon

Placements
Infrastructure Review Icon

4.6Star Icon

Infrastructure
Faculty Review Icon

4.7Star Icon

Faculty & Course
Campus Life Review Icon

4.4Star Icon

Campus Life
Value for Money Review Icon

4.5Star Icon

Value for Money
D
Dinakar Basavaraju Verified Icon
Bachelor of Hotel Management and Catering Technology (BHMCT) - Batch of 2026
4.4
Good college for people who want to pursue a career in the hospitality industry.
Placements: The placements are given to the students from the top hotels. You can pursue a career abroad, and you get placements from the top hotels with a good and decent pay. The college makes sure that every student gets placed in a good company, and student placement is the top priority here.
Infrastructure: The infrastructure available here is very good and can help you understand more about how hotels actually look and function. The facilities and equipment built in are available in hotels, and the mess offers good quality food with hygiene and good taste.
Faculty: Teachers are very experienced in working in the hotel industry and also very experienced in teaching. This course focuses on practical training and really helps in gaining knowledge about the hotel industry. The syllabus is quite relatable to the real-life hotel industry, and the college has a maximum pass percentage.
Reviewed on 14 Mar 2026Read More
V
Vikas Yadav Verified Icon
Bachelor of Hotel Management and Catering Technology (BHMCT) - Batch of 2024
4.6
My experience in IIHMCA Hyderabad.
Placements: Campus placements begin in the 5th semester, with various hotel groups visiting the college for interviews. Those who pass the initial rounds move on to the next. The package typically starts from 3 to 4 LPA. There are also opportunities in cruise lines as well as hotel management
Infrastructure: Our campus consists of 3 blocks and is quite large. There are 5 to 6 kitchens and 4 bakeries. The campus also has a library, and an AV hall, and hosts events and fests almost every month. The college has a cafeteria where lunch is provided, and we have an annual sports day as well.
Faculty: This is a 3-year course, and the faculty is excellent, especially for practical classes. They provide us with everything we need to succeed. The semester is of 4 months and in the 4th semester, there's a 4-month internship where we can choose any state to gain experience.
Other: Events and fests happen every month and we celebrate almost all festivals on campus. I chose this course because of my interest in service and bartending.
Reviewed on 11 Aug 2024Read More
B
Bikash Athokpam Verified Icon
Bachelor of Hotel Management and Catering Technology (BHMCT) - Batch of 2026
3.6
Overall, it was good. The infrastructure is average, and the food is good.
Placements: Many well-known hotel chains visit the campus for placements. The college also arranges internships in reputed hotels, helping students gain industry exposure and confidence before starting their careers. Many reputed 5-star hotels will come to the college to hire.
Infrastructure: The campus at the Indian Institute of Hotel Management and Culinary Arts is very clean and well-maintained. Classrooms are modern and comfortable, which helps students focus better on their studies. The institute also provides a professional kitchen and well-equipped practical labs for culinary training. The cafeteria serves hygienic and tasty food, making the campus environment pleasant for students.
Faculty: The college provides quality education, practical training, and good placement opportunities. Considering these benefits, the course is definitely worth the investment. The college gives you extracurricular activities like annual sports, functions, festival events, etc. It will make for an enjoyable journey in your 3 years.
Other: Here, campus life is lively and enjoyable. Students participate in cultural events, culinary competitions, and workshops, which help build teamwork and creativity.
Reviewed on 14 Mar 2026Read More
View more 14 Reviews
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Bachelor of Hotel Management and Catering Technology (BHMCT)
Table of contents
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Bachelor of Hotel Management and Catering Technology (BHMCT)
 at 
IIHMCA Hyderabad 
Overview

Total Tuition Fees

3.60 Lakh
Get Fees details

Duration

Course Level

UG Degree

Mode of Course

Full Time

Official Website

Go to Website External Link Icon

Type of University

Private

Bachelor of Hotel Management and Catering Technology (BHMCT)
 at 
IIHMCA Hyderabad 
Fees

Fee componentsAmount (3 years)
3.60 Lakh
3.60 Lakh
Info IconThese are based on information available on various sources. Latest values may differ.

Bachelor of Hotel Management and Catering Technology (BHMCT)
 at 
IIHMCA Hyderabad 
 
Frequently Asked Questions

Bachelor of Hotel Management and Catering Technology (BHMCT)
 at 
IIHMCA Hyderabad 
Rankings

RankRank Publisher
#2
#2

Bachelor of Hotel Management and Catering Technology (BHMCT)
 at 
IIHMCA Hyderabad 
Highlights

  • Institute provides industrial training for a period of four months between December and April in the major 5-star hotels across India

Bachelor of Hotel Management and Catering Technology (BHMCT)
 at 
IIHMCA Hyderabad 
Curriculum

Bachelor of Hotel Management and Catering Technology (BHMCT)
 at 
IIHMCA Hyderabad 
Students Ratings & Reviews

4.6/5
Verified Icon11 Verified ReviewsInfo Icon
Placement Review IconPlacements4.5
Infrastructure Review IconInfrastructure4.6
Faculty Review IconFaculty & Course4.7
Crowd Review IconCampus Life4.4
Money Review IconValue for Money4.5
D
Dinakar Basavaraju Verified Icon
Bachelor of Hotel Management and Catering Technology (BHMCT) - Batch of 2026
4.6
5.0Placements4.0Infrastructure5.0Faculty4.0Crowd & Campus Life5.0Value for Money
Absolutely delighted by the college experience.
Placements: Our course has successfully placed 50% of the students, with an attractive package offered. Additionally, we provide a special 10% discount for girls. Some of the renowned recruiting companies for our course include Taj, The Oberoi, Hyatt, and Marriott. It is worth mentioning that all students studying here have the opportunity to secure an internship, as it is offered by all 5-star hotels. In fact, 100% of our students have successfully obtained internships.
Infrastructure: The college boasts excellent infrastructure that caters to all the requirements of the hotel industry. Moreover, the college environment is meticulously maintained, ensuring cleanliness at all times. The quality of the college food is exceptional, with a strong emphasis on hygiene. Although daily sports activities are not available, students can look forward to annual tournaments.
Faculty: The college boasts a highly experienced and qualified faculty, ensuring top-notch teaching. Moreover, it provides valuable insights into the industry and equips students with the skills to handle guest criticism. The semester exams, although not overly challenging, require a solid foundation in hotel industry fundamentals. The pass percentage stands at 40 percent.
Reviewed on 12 Feb 2024Read More
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B
B Rajender goud Verified Icon
Bachelor of Hotel Management and Catering Technology (BHMCT) - Batch of 2023
5.0
5.0Placements5.0Infrastructure5.0Faculty5.0Crowd & Campus Life5.0Value for Money
Absolutely satisfied with the college .
Placements: We got good placement in top hotels and crew ships and were satisfied with placement and the wonderful opportunities for cost crews, P&O crews, and Taj Hotels, ITC Hotels, Oberoi Hotels, and many more. My seniors also got good placement and are working in good properties.
Infrastructure: The infrastructure of our college is so good. We have a good library, and supportive staff also helps at any time. The classrooms are good, and there is a good collection of books for the different types of departments in the library and all four core departments.
Faculty: The faculty members are excellent and well trained. They explain everything very clearly and deeply. They explain theory as well as practical applications. We have well-qualified staff, and the teaching quality is excellent. We learned many things in college.
Other: The skills and knowledge acquired during the degree programme made me confident, and I am happy that our college provided a good education.
Reviewed on 12 Apr 2023Read More
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B
Bala Chaitanya Verified Icon
Bachelor of Hotel Management and Catering Technology (BHMCT) - Batch of 2016
5.0
5.0Placements5.0Infrastructure5.0Faculty5.0Crowd & Campus Life5.0Value for Money
Review of Indian Institute of Hotel Management and Culinary Arts.
Placements: We got good placements in top hotels and crew ships. Satisfied with the placements and wonderful opportunities. Costa Cruise, P&O Cruise, Taj hotels, Oberoi hotels and many more came here. My seniors also got good placements. They are working with good properties now.
Infrastructure: The infrastructure of our college is good. We have a good library and supportive staff to help us anytime. The classrooms are good, and we have a good collection of books for different departments in the library and for all four core departments. We used to have a sports meet as well.
Faculty: The faculty members are excellent and well-trained. They explain everything very clearly, theory as well as practical. We have well-qualified staff. The teaching quality is excellent. We got to learn many things.
Other: The skills and knowledge imparted during the degree program made me more confident. I am happy that our college provides good opportunities to students.
Reviewed on 14 Apr 2022Read More
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G
G Deekshith goud Verified Icon
Bachelor of Hotel Management and Catering Technology (BHMCT) - Batch of 2021
5.0
5.0Placements5.0Infrastructure5.0Faculty5.0Crowd & Campus Life5.0Value for Money
Absolutely satisfied due to it's faculty and placements.
Placements: Has a great placement cell, all top cruise lines and five star hotels had placement. Down for best post they provide campus placements in retail sector as well. The package of placements is quite good enough. They even have great placements for industrial training programme. They have a different cell for placement training.
Infrastructure: Awesome infrastructure. They have well equipped machines for kitchen. Well maintained hostel as well as college. Galley kitchens & advanced pastry & confectionary labs. Al-la-cart kitchen, basic training kitchen, quantity training kitchen, advanced training kitchen. College has own training commercial restaurant which helps us in day to day training as well.
Faculty: Well trained and helpful faculty members. The curriculum is very student friendly and the faculty members make it very interesting for the students as well. The curriculum has both theory and practical knowledge so there are classes for both with utmost guidance from the faculty members.
Other: They have a decent crowd. We have had sports day, Food festival and out door caterings as well.
Reviewed on 2 Sep 2021Read More
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A
A Maheshwari Verified Icon
Bachelor of Hotel Management and Catering Technology (BHMCT) - Batch of 2020
5.0
5.0Placements5.0Infrastructure5.0Faculty5.0Crowd & Campus Life5.0Value for Money
Its been a great experience I will surely miss this place.
Placements: All the students are given placements except for the students who want to study further, The highest package offered was 15000$ (11,40,000 INR) per annum in MS C Cruises on an average the packages are somewhere around 5,00,000 per annum. The major Hospitality Companies who Recruit us are Taj group of hotels, Oberis, ITC Hotels, Marriott, Accor, IHG, Leela Palace, Hilton, Jumeirah, Atlantis. Etc. And we have international cruises such as MS C Cruises, P&O Cruises, Princess Cruises, Costa Cruises, Norwegian Cruises. etc. to name a few. It is a compulsion to do our 17 weeks of Internship which is a part of our curriculum, where we get a first hand experience of the industry we are placed in the reputed 5 star hotels in India.
Infrastructure: We have one of the best Infrastructure of what a hospitality school requires, we have 11 World-class kitchens which also includes our own cruise galley kitchen working in which gives us an experience of working onboard, apart from that we have 2 training restaurants and 1 real time restaurant, Front Office Labs, Housekeeping Labs, library, Computer Labs. Etc. We have our own student cafeteria to have our food which is provided by the college.
Faculty: The faculty is highly experienced who have a vast knowledge base and have worked enough time in the industry, We Have specialised faculty dealing in various subjects such as Housekeeping, Front Office, Food Production and F&B Service. Our Curriculum is designed in such a way that it focuses on all the core areas equally, apart from the core subjects we have classes on computer skills, Communication, Personality Development, EVS, Hygiene and Sanitation, nutrition. Etc. Which help us grow in the industry. We also have a specialisation programme known as BCT & CA for the students who are interested in the kitchen and want to become Chefs in the future.
Other: I always had a thing for cooking and serving, since when I was a kid but was unsure whether to take it forward as a profession, presently the hospitality industry is booming with opportunities so I had gained the confidence to go forward. I have a gone through many colleges and finally, I chose IIHMCA as it is a class apart. The good thing is that the students come from various parts of the country it allows us to understand their culture and will know better how to communicate. We have various fests at our college out of which Christmas Celebrations and world Chefs Day are the most prominent ones apart from that we celebrate Ganesha Chaturthi, Ramadan, Lohri. etc. We participate in various National level competitions like ACP, GICC, WGSHA QUEST, Cate Fete, MS Ramiah General Championship. Etc. Which helps us build confidence and creates a competitive spirit among us.
Reviewed on 6 Apr 2020Read More
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Bachelor of Hotel Management and Catering Technology (BHMCT)
 at 
IIHMCA Hyderabad 
 
Students also asked

Download exam sample paper

ISC
CBSE 12th

Bachelor of Hotel Management and Catering Technology (BHMCT)
 at 
IIHMCA Hyderabad 
Placements

Lock IconTop Recruiters for IIHMCA Hyderabad
Atlantis
Costa Cruise
Fairmont The Palm
Hyatt
Inter Continental Hotel Group
marriott hotels
Movenpick
MSC Cruises Switzerland
oberoi
Princess Cruises UK
View placement details

Bachelor of Hotel Management and Catering Technology (BHMCT)
 at 
IIHMCA Hyderabad 
Entry Requirements

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  • N/A

Bachelor of Hotel Management and Catering Technology (BHMCT)
 at 
IIHMCA Hyderabad 
Admission Process

  • Register and Apply
  • Entrance Test
  • Personal Interview
  • Final Selection

Important Dates

ALL
ISC
CBSE 12TH
Jul 28, 2026
CBSE 12th Compartment Exam 2026

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Bachelor of Hotel Management and Catering Technology (BHMCT)
 at 
IIHMCA Hyderabad 

Student Forum

chatAnything you would want to ask experts?
Write here...

Answered 7 years ago

HI Venkata Sairam, Please walk in for more information to join for the course. Regards, IIHMCA.

13195341
IIHMCA, HABSIGUDA, HYD

Beginner-Level 5

Answered 7 years ago

Hi, Bachelor’s Degree in Catering Technology and Culinary Arts (BCT&CA) (As a Specialization in Hotel Management) Bachelor’s Degree in Hotel Management and Catering Technology (BHM&CT), For More Information click: https://www.iihmca.org/courses-offered/.

6792063
IIHMCA, HABSIGUDA, HYD

Beginner-Level 5

Answered 8 years ago

The Fees Structure for the Three years Bachelor’s Degree in Catering Technology and Culinary Arts Course, which is affiliated to Osmania University is Rs. 1,10,000/- per annum, which includes uniform fee, tool kit, text books etc.

9647631
IIHMCA, HABSIGUDA, HYD

Beginner-Level 5

Answered 8 years ago

Eligibility for the admission is through Common Entrance Examination.

7904769
IIHMCA, HABSIGUDA, HYD

Beginner-Level 5

Answered 8 years ago

Dear Nishita, The fee structure for the Bachelors Degree in Catering Technology and Culinary Arts (BCT&CA) Affiliated to Osmania University is Rs. 1,10,000 per annum which includes uniform fee.

4881237
IIHMCA, HABSIGUDA, HYD

Beginner-Level 5

Answered 8 years ago

Dear Sanjana, IIHMCA conducts common entrance test in month of April, 2018 for the admission into the Three Years Bachelors Degree in Hotel Management and Culinary Arts (BHM&CT).

8180419
IIHMCA, HABSIGUDA, HYD

Beginner-Level 5

Answered 8 years ago

Dear Kishore, You can apply in the month of April/May and Fees Structure for the Bachelors Degree in Hotel Management and Catering Technology is Rs. 1,00,000 per annum including uniform fee.

7685349
IIHMCA, HABSIGUDA, HYD

Beginner-Level 5

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Bachelor of Hotel Management and Catering Technology (BHMCT)
 at 
IIHMCA Hyderabad 
Contact Information

Address

7-91/5, Street No. 2,Beside Max Show Room Lane, Metro Piller No.C980
Hyderabad ( Telangana)

Phone
9030181100

(For general query)

9000777722

(For admission query)

Email
iihmca@gmail.com

(For general query)

info@iihmca.org

(For admission query)

Go to College Website ->