Diploma in Bakery and Confectionery 

at IHM Chennai, Taramani

The admission to the Institute of Hotel Management Chennai (IHM Chennai) is by NCHMCT JEE conducted by the National Testing Agency. The applicants should have passed 12th with an aggregate of at least 50% marks in Class 12. Counseling is provided centrally based on the NCHMCT JEE rank, and finally, on document verification, including Class 10 and 12 certificates, migration, and character certificates, along with other required documents, the admission process is finalized.

Cost of Services Offered by Institutes For Hotel Management

The course fees depend upon the type of course, the facilities at the institute, its affiliation, popularity, location, etc. The average fee for the degree course starts from Rs. 30,0000 and also The Institute of Hotel Management Catering Technology and Applied Nutrition (IHM) in Kolkata, West Bengal offers eight courses. The average annual fee is 90,933. The fee for a B.Sc course is up to 3 lacs. The fee for an M.Sc course is 2 lakh.

IHM Chennai OBC AI category cutoff 2025 for admission to the B.Sc. in Hospitality and Hotel Administration course was 7689 in the last round. In the first round, the closing rank stood at 6402. So, considering the first and last round closing ranks, if you belong to the OBC category and are seeking admission to IHM Chennai, you must target to secure a cutoff rank of up to 7689 or less to improve your chance of getting admission. The lower the cutoff rank, the higher the chance of getting admission, and vice versa. 

Yes, IHM Chennai offers a diploma in bakery and confectionery. The National Council for Hotel Management and Catering Technology (NCHMCT) has authorised the course as a full-time, one year and six month diploma programme. The programme offers 24 weeks of practical instruction in a reputable hotel or bakery. IHM Chennai also provides other programmes including a 1-1/2 year diploma study in Bakery & Confectionary and a Craft course in Food Production in addition to the Diploma in Bakery and Confectionery.

Students at the Institute of Hotel Management, Chennai must have a 75% overall attendance rate to be qualified to take the National Council's annual exams.
A student may be offered the opportunity to make up an internal evaluation, they can reappear if they miss it for a justifiable reason, such illness or a family emergency.

The mess food is considered to be the best, where they serve variety of dishes both in veg and non-veg . Every students are served with their afternoon meal no matter whether they are a day scholar or hosteller. The food quality served in the mess is likewise excellent. Both North and South Indian cuisine is offered.

It will be difficult to get general category B.Sc. admission at IHM Chennai with a 60% in the 12th grade. You can increase your chances by raising your NCHMCT JEE rank and profile. Students in the reserved group have higher chances.
For both the B.Sc. in Culinary Arts and the B.Sc. in Hospitality and Hotel Administration, the minimum 12th standard percentage required is 60%, and for both, it is 50%.
You are therefore ineligible for a B.Sc. in Hospitality with 60%, but not for a Culinary Arts degree.
In the past, general category students had to receive at least 65-70% in their 12th grade to be admitted to IHM Chennai's B.Sc. program.
The minimum 12th percentage for reserved groups, such as SC, ST, and OBC, is 45–50%. You can therefore apply if you receive a 60%, but admittance will be based on counseling merit.