B.Sc. in Food Technology
4.2 /5- Private Institute
- Estd. 2014
B.Sc. in Food Technology at NCAS Overview
Nirmala College of Arts and Science offers B.Sc. in Food Technology in the field of Science. A total of 24 seats are available under this course. Additionally, this course is offered at UG level, with a duration of 3 years. Applicants must fulfil the eligibility criteria stated by the Nirmala College of Arts and Science for admission to B.Sc. in Food Technology. The total tuition fee for the course includes multiple components, such as tuition fee, admission fee, application fee, etc. For details about Nirmala College of Arts and Science B.Sc. in Food Technology, refer to the table given below:
Duration | 3 years |
Course Level | UG Degree |
Mode of Course | Full Time |
Official Website | Go to Website  |
Seat breakup | 24 |
Type of University | Private |
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B.Sc. in Food Technology at NCAS Highlights
- Course offers Food safety & quality analysis/ HACCP Level 3& FOSTAC
B.Sc. in Food Technology at NCAS Students Ratings & Reviews
1 Verified Review
- 4-51
Placements4
Infrastructure5
Faculty & Course4
Campus Life4
Value for Money4
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B.Sc. in Food Technology at NCAS Placements
| Particulars | Statistics (2023) |
|---|---|
| % Batch placed | 91 |
Top Recruiters for NCASB.Sc. in Food Technology at NCAS Entry Requirements
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Candidates must have passed the HSE of the Kerala State Board of Higher Secondary Examination or any other examination recognised as equivalent thereto with Science and Mathematics.
B.Sc. in Food Technology at NCAS Admission Process
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B.Sc. in Food Technology at NCAS Cutoffs
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