

B.Voc. in Food Processing and Preservation
- Private Institute
- Estd. 1881
B.Voc. in Food Processing and Preservation at The American College Overview
The American College offers a B.Voc. in Food Processing and Preservation course of 3 years duration. It is B.Voc. in Food Processing and Preservation course provided in Full Time mode. The total fee of the programme has multiple components, such as one-time fee, and hostel fee. To confirm their admission into the programme, candidates will have to pay a tuition fee of INR 24,500. Checkout the table below to get an overview of B.Voc. in Food Processing and Preservation at The American College:
Total Tuition Fees | ₹24,500 Get Fees details |
Duration | 3 years Get Curriculum |
Course Level | UG Degree |
Mode of Course | Full Time |
Official Website | Go to Website |
Type of University | Private,Autonomous |
B.Voc. in Food Processing and Preservation at The American College Fees
The American College B.Voc. in Food Processing and Preservation Fee is the aggregate of various components, including the one-time registration fee, tuition fee, and exam fee. There could possibly be other charges that the students need to pay as required by the college from time to time. The American College B.Voc. in Food Processing and Preservation fee breakup can be checked below:
| Fee components | Amount (3 years) |
|---|---|
The fees might include components other than tuition fees. | ₹ 24,500 |
Hostel fee is calculated on the basis of 1st year. Actual amount may vary.
Hostel fee mentioned above is for cheapest option available. For other options available, please refer to fee pdf.
The fees m Hostel fee is calculated on the basis of 1st year. Actual amount may vary.
Hostel fee mentioned above is for cheapest option available. For other options available, please refer to fee pdf.
The fees might include components other than hostel fees.
Meal Plan is not included in mentioned fee. | ₹ 81,800 |
₹ 1.06 Lakh |
B.Voc. in Food Processing and Preservation at The American College Highlights
- This course offers multiple exit options - candidates will be awarded a diploma after successful completion of first year or advanced diploma after successful completion of second year
B.Voc. in Food Processing and Preservation at The American College Curriculum
The American College B.Voc. in Food Processing and Preservation curriculum is structured to provide students with a comprehensive understanding of various aspects of Science. The curriculum PDF has the course structure, electives and detailed course content. The latest curriculum for B.Voc. in Food Processing and Preservation at The American College can be downloaded from the link below:
B.Voc. in Food Processing and Preservation at The American College Frequently Asked Questions
The American College the highest package has not been released yet. However, the median package is out. The highest median package offered during 2022 placements was INR 24.02 LPA and was made to UG (3-year) students. Take a look at the below table to know the median package for The American College placements 2022:
| Course | Median Package (2022) |
|---|---|
UG (3-year) | INR 24.02 LPA |
PG (2-year) | INR 2.04 LPA |
Yes, The American College offers merit-based admission to BSc courses. Candidates are required to complete the eligibility criteria and apply on the official website of the college for admission. The eligibility criteria for admission is to pass Class 12 with Mathematics, Physics, and Chemistry as compulsory subjects from a recognised board. After completing all the admission procedures, the college offers direct admission based on the last qualifying exam scores.
Madurai American College has a very well-seasoned faculty that comprises the right prerequisites for excellent academic performance and growth. Many professors obtained post-graduate degrees from eminent institutions and have extensive experience in the discipline. All of them are known for a student-centric approach to innovative modes of teaching and mentors in research activities as well as co-curricula. The dedication and experience are combined to make the learning process more effective for the students. Regular faculty development programs equip them with more educational changes.
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B.Voc. in Food Processing and Preservation at The American College Placements
B.Voc. in Food Processing and Preservation at The American College Entry Requirements
B.Voc. in Food Processing and Preservation at The American College Admission Process
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B.Voc. in Food Processing and Preservation at The American College Students also asked
The American College admission criteria for most of the courses is based on merit-secured in the qualifying exam. However, admission to the MBA and MCA is based on the performance of the candidate in the entrance exam. The entrance exams accepted by the American College are CAT, MAT, and TANCET.
Yes the college has a dedicated placement cell. The official report for placement is not out yet. However, the NIRF report 2023 has been out, incorporating the 2022 placement details. The table below mentions The American College placement data 2022:
| Particulars | Placement Statistics (2022) |
|---|---|
| Total students (UG-3 year) | 2,174 |
| Students placed (UG-3 year) | 253 |
| Median package (UG-3 year) | INR 24.02 LPA |
| Total students (PG-2 year) | 600 |
| Students placed (PG-2 year) | 208 |
| Median package (PG-2 year) | INR 2.04 LPA |
NOTE: The aforementioned details are collated from the NIRF report 2023.
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B.Voc. in Food Processing and Preservation at The American College Contact Information
The American College, Tallakkulam
Madurai ( Tamil Nadu)
(For general query)
(For admission query)
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