Best Culinary Arts Institutes in Verna - Courses, Fees, Admissions 2026

Kamaxi College of Culinary Arts was established in 2014 and is built on a huge campus of 4000 square meters. The campus has all the basic and modern facilities required by the students during the course duration. The classrooms are well-furnished, the labs are well-equipped and have kitchens as well for practical learning of the students. There are accommodation facilities for the students as well.

The overall seats available across all courses offered by Agnel Institute of Food Crafts and Culinary Sciences is up to 79. Good thing to know is that Agnel Institute of Food Crafts and Culinary Sciences has courses which are approved by prominent Government bodies like AICTE.

Institute of Hotel Management Catering Technology and Applied Nutrition Goa has well-equipped infratsrcture with modern facilities. IHM Goa has specialised labs for various hotel operations, including front office, housekeeping, bakery, and food production. Sports facilities, a library with a wide collection of hospitality books, and comfortable hostels are also available. 

Yes, V. M. Salgaocar Institute of International Hospitality Education is recognised by the UGC. The institute is affilaited with the Goa University and members of Association of Indian Universities (AIU). 

No, IIHM Goa does not accept direct admissions. Interested students need to appear for the entrance test conducted by the institute (E-CHAT) and clear the GDPI to get shortlisted. Further, students also need to clear the basic eligibility criteria of the desired course. In case of any further queries, students can reach out to the admission help desk of the institute.