Food Production colleges in India

Pinnacle Greenfields College of Catering and Hotel Management is a well-known institution for Certificate, M.Sc, BHMCT, After 10th Diploma courses, and these programs are delivered by highly experienced faculty. Pinnacle Greenfields College of Catering and Hotel Management has course specializations in Travel & Tourism Management, Food & Beverage Service, Food & Nutrition, Food Production.

Annex College Center For Technical and Management Studies has been rated 5 for faculty as per reviews by students. This shows that Institute has qualified and experienced faculty members.

For those considering programs at the RLT International Institute of Hotel Management, the fees are approximately INR 10000 - INR 340000.

The fees structure for programs offerred by the M.G.R. Institute of Hotel Management and Catering Technology is INR 50000 - INR 245000.

Yes, candidates can get admission to IHM Yamuna Nagar directly for the Diploma and Certificate programmes. Candidates are required to participate in a merit based admission process to secure their admission to these courses. Candidates must make sure to fill out the application form that is present on the official website of the institute. 

National Finishing & Cookery Institute, Dehradun offers Diploma and certificate courses. The institute offers Diploma in Hotel Management and certificate in Bakery, Cookery, Indian & Tandoori, Catering Management, etc. The minimum eligibility required for these programmes is Class 10. Admission to all the offered courses is merit-based.

Food and Beverage Director and General Manager of a premier international hotel chain hold highest earning position in Tourism industry.

Food & Beverage Director is responsible for managing all parts of organization's food and beverage planning and service like -

• menu planning
• costing
• preparing and presenting food and beverages
• adhering to quality and safety requirements

The fees range for courses offerred by the Amazon Institute of Hotel Tourism and Management is around INR 3750 - INR 55800.

The median salary offered to students upon their successful placement is INR 0.8 LPA. The Institute demonstrates its mission to equip its graduates with the skills and knowledge needed for lucrative careers, as reflected in the attractive compensation they receive.

Food and Beverage Director and General Manager of a premier international hotel chain hold highest earning position in Tourism industry.

Food & Beverage Director is responsible for managing all parts of organization's food and beverage planning and service like -

• menu planning
• costing
• preparing and presenting food and beverages
• adhering to quality and safety requirements

Food and Beverage Director and General Manager of a premier international hotel chain hold highest earning position in Tourism industry.

Food & Beverage Director is responsible for managing all parts of organization's food and beverage planning and service like -

• menu planning
• costing
• preparing and presenting food and beverages
• adhering to quality and safety requirements

Mula Education Society's Arts, Science and Commerce College provides programmes including M.A, M.Com, M.Sc, MBA/PGDM, BBA, B.A, B.Com, B.Sc, B.Voc in streams such as Humanities & Social Sciences, Accounting & Commerce, Science, Business & Management Studies, Teaching & Education, and are excellent for students to build their careers. The institute has specializations in Chemistry, Botany, Physics.

As per Shiksha verified reviews, Ambrosia Institute of Hotel Management has an impressive review rating of 5 by 2 students.

Rayat Bahra Hoshiarpur is a private college and was established in 2008. It is located in Punjab and has been a well-known name among private institutes since the year 2008. The college has been accredited by eminent bodies such as the AICTE and the INC. The college also offers an excellent infrastructure to students.

BNG Hotel Management College has been rated 4.5 for Faculty as per the Shiksha verified reviews by students. This represents that Institute has decent, qualified and experienced faculty members.

Lucknow Institute of Hospitality and Management provides programmes including Certificate in streams such as Hospitality & Travel, Mass Communication & Media, and are excellent for students to build their careers. The institute has specializations in Food & Beverage Service, Bakery & Confectionery, Food Production, Front Office Management, House Keeping, Bartending, Global Cuisine & Gastronomy, Camera Handling & Lighting.

The mode of Dangayach School of Hotel Management course admissions is online. Admission to various courses is based on merit and other criteria decided by the college. Candidates willing to get admission must first visit the official website of the college. Then click on the Apply Now tab. Then select the required course. Then pay the application fee. Then fill out and submit the application form with the required information. 

Admission to IHM Panipat's courses is possible even if a candidate does not appear for NCHMCT JEE. Admission to the BSc programme is mostly determined on the rank and grades obtained in the NCHMCT JEE. To be eligible for courses, candidates must have completed Class 12. Candidates can get direct admission solely through their eligibility and merit in the UG Diploma courses.

Alfaa Catering College has been rated 4.7 on Infrastructure parameter. Alfaa Catering College has also been rated 4.7 for Campuslife.