B.Sc

M.Sc in Food Technology: Admission Process
Most institutes offering the course admit students based on their performance in a relevant entrance test. Some institutes also admit students based on the candidates obtained merit at the level of graduation, while some conduct their own entrance tests for offering admission. Admission process generally varies across colleges. Some such entrance tests held in the country for admission to the course are:
GATE food technology entrance exam
AIJEE: All India Joint Entrance Exams
IIS: The Indian Institute of Science entrance exams
Indian Institute of Technology Entrance Exam
Indian Institute of Crop Processing Technology IICPT Entrance Exam
AIJEE: All India Joint Entrance Exams
JEE: Joint Entrance Exams
CFTRI: Central Food Technology Research Institute
Allahabad University entrance exams
University of Madras entrance test
University of Calcutta entrance test
Andhra University entrance test
Govind Ballabh Pant University of Agriculture and Technology entrance test.

AUCET 2018 Eligibility: Please check for your eligibility to appear for the AUCET exam from the criteria mentioned below:
All candidates who have secured at least 50% (45% for SC/ ST candidates) marks in Group Subjects of the qualifying examination fulfill AUCET 2018 eligibility criteria for Science course admissions. It may be noted that AUCET 2018 exam for Science courses is mainly conducted for five papers:
Life Sciences
Physical Sciences
Mathematical Sciences
Chemical Sciences
Geology
Eligibility criteria for all the five papers (mentioned above) and different M.Sc. Courses offered through the entrance exam is mentioned at the link provided below:
https://www.shiksha.com/university/Andhra-university-Visakhapatnam/exams/aucet.