Culinary Arts
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New answer posted
3 years ago
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Riya Shokeen
Beginner-Level 5
Yes, a student from an arts background can do BCA. However, only a few universities will allow that with the criteria that the student has Maths and English in 10+2. Some universities allow admission on a merit basis and some have their own entrance tests. The student must pass class 12 with English as a compulsory subject.
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3 years ago
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New answer posted
3 years ago
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Sumit naroliya
Guide-Level 12
Clinical Nutrition and Dietetics is concerned with therapeutic uses for nutrition in medical settings as part of a complete health care programme. It deals with the prevention, diagnosis and management of nutritional and metabolic changes related to acute and chronic diseases. The growing evidence of unhealthy life style leading to many metabolic disorders has made this course as the need of the hour. The current analysis about B.Sc. Clinical nutrition and dietetics is more concentrated on hands-on clinical exposure and experience. The course combines theory, practical, and clinic instruction with a one-year internship. This course sha
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New answer posted
3 years ago
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Vinit Paralkar
Beginner-Level 3
Bachelor of Culinary Arts is a whole course in itself where the main focus is on perfecting the culinary aspects of one. It focuses on imparting theoretical and practical knowledge about the gastronomical parts. The Culinary arts course grooms you to become a professional chef starting with the very basics. The course contains Maximum of the cuisines from around the world including indian, Continental, Japanese and many more. Its divided into Food Production and Bakery.
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3 years ago
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kirti Gupta
Contributor-Level 10
Hello Ashita Aggarwal, Dietetics emphasises food management, whereas nutrition emphasises the advertising of wholesome meals to get better health. Via a healthful eating regimen, nutritionists/dieticians facilitate in improving their patients' high-quality of life as well as usual properly-being. Hope this helps!
Good Luck!
Good Luck!
New answer posted
3 years ago
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Abhijit kumar Tripathy
Contributor-Level 8
M.Sc. Food Nutrition and Dietetics is an Postgraduate course for nutrition and dietetics. It is a 2-year post-graduate degree course that imparts the knowledge of the Nutritional values of the food and impacts of a healthy diet on the human body. It is generally taken up by bioscience students. It covers the topics in the field of Nutrition and Dietetics Science and teaches its students how to prepare a proper diet for people, food management, components of a balanced diet, eating habits, and Lifestyle management, among others.
New answer posted
3 years agoPlease suggest without mathematics arts students BCA college in lower fees under1.5l nearly purulia?
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H
heena agrawaltry to give best solution..
Scholar-Level 17
Kindly visit the link:
https://www.shiksha.com/it-software/colleges/bca-colleges-purulia
https://www.shiksha.com/it-software/colleges/bca-colleges-purulia
New answer posted
3 years ago
11 Followers
623 Views
A
Ayush Awasthi
Beginner-Level 5
Yes, you can pursue your passion of becoming a Chef after 10th class also. The Hotel School offers 1 year specialisation courses in food production and some of the courses are for 10th pass students also. 1 Year Certification course in food production will help you learn and train you about the preparation of various cuisines like Bakery, Continental, European etc. The course is specialisation course and is approved from Tourism and Hospitality Skill Council. The Hotel School offers this course to you in its 3 campuses which are in Delhi, Haldwani and Pithoragarh. After completing the course.
New answer posted
3 years ago
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A
Ayush Awasthi
Beginner-Level 5
Banarsidas Chandiwala Institute of Hotel Management & Catering Technology is the No. 1 private college in North India and other prospective option will be NCHMCT for pan India application.
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