

Bachelor in Hotel Management and Catering Technology(BHMCT)
Bachelor in Hotel Management and Catering Technology(BHMCT) at Jharkhand University of Technology Overview
At Jharkhand University of Technology, students can pursue Bachelor in Hotel Management and Catering Technology(BHMCT) at the UG level. Students can check out the other specialisations offered by Jharkhand University of Technology BHMCT.
Duration | 4 years Get Curriculum |
Course Level | UG Degree |
Mode of Course | Full Time |
Official Website | Go to Website |
Bachelor in Hotel Management and Catering Technology(BHMCT) at Jharkhand University of Technology Curriculum
The curriculum mentions subjects covered during the course duration. Jharkhand University of Technology Bachelor in Hotel Management and Catering Technology(BHMCT) curriculum includes core, electives and other additional courses (if required). The candidates can check out the complete syllabus by downloading the curriculum PDF given below:
Bachelor in Hotel Management and Catering Technology(BHMCT) at Jharkhand University of Technology Frequently Asked Questions
When it comes to customizing the syllabus for B Tech in IT, you can always find some scope in the elective subject choices that you choose based on your interests. Every college give you a plethora of elective options to choose from.
On the contrary, the core subjects are compulsory for you to study with zero scope for customization as they are meant to give you a strong base for IT-related concepts for you to become well-equipped and job-ready for the future.
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The BTech Metallurgical Engineering syllabus includes both core and elective subjects. The core subjects are a compulsory part of every semester because they give you the foundational knowledge about the field of Metallurgical Engg. The subjects can vary from college to college but some of the general core subjects include:
- Mechanical Behavior of Materials
- Iron and Steel Making
- Phase Transformation and Heat Treatment
- Metal Processing
- Characterization Techniques for Materials
- Corrosion Engineering
- Ceramics and Metal Powder Processing
- Metallurgical Thermodynamics and Kinetics
Candidates who want to become AE in the Metallurgical Department of various states will be required to clear the required exam with a decent score and then participate in various processes. They must ensure that they possess a genuine BTech degree in Metallurgical Engineering and must gain relevant experience through internships or training assignments. They must appear for GATE examination and apply for Assistant Engineer positions by clearing the entrance examination for recruitment.
There are many elective subject choices in the Btech Metallurgical Engineering syllabus. For choosing the best subjects for yourself, you should see if the subject aligns with your career goals, is intriguing and fun to study, the skills that you can gain from the subject, and the current market value.
Once you're clear with these few points, you can go ahead and select the best one for you. Some popular student choices when it comes to the elective Metallurgical Engg. subjects are given here:
- Mineral Processing
- Thin Film Technology
- Engineering Ceramics
- High Temperature Materials
- Composite Materials
- Nanotechnology: Materials & Devices
- Corrosion Protection Methods
- Fuel, Furnace, and Refractories
You can join various sectors being a Hospitality and Travel student including Hotels, Restaurants, Cruise, Airlines, and more. Some popular job profiles of these industries involve Hotel Manager, Food & Beverage Manager, Front Office Manager, Restaurant & Food Service Manager, Travel Coordinator, etc. The average salary of a Hotel Manager in India is INR 4.4 LPA.
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Bachelor in Hotel Management and Catering Technology(BHMCT) at Jharkhand University of Technology Entry Requirements
Bachelor in Hotel Management and Catering Technology(BHMCT) at Jharkhand University of Technology Admission Process
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Bachelor in Hotel Management and Catering Technology(BHMCT) at Jharkhand University of Technology Students also asked
The Food and Beverage Director and General Manager of a premier international hotel chain hold the highest earning position in the Tourism industry. The Travel and Tourism sector is a growing one that has produced several employment prospects for both job seekers and business owners.
The Food & Beverage Director is responsible for managing all facets of the organization's food and beverage planning and service, including menu planning, costing, preparing and presenting food and beverages, and adhering to quality and safety requirements.
A hotel's general manager is in charge of planning all aspects of operations, including the front desk, dining, bar, room service, reservations, budgeting, marketing, and employees.
Read more: Travel & Tourist Courses
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Bachelor in Hotel Management and Catering Technology(BHMCT) at Jharkhand University of Technology Contact Information
Jharkhand University of Technology, Science & Technology Campus, Sirkha Toli, Namkom
Ranchi ( Jharkhand)
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Know more about Jharkhand University of Technology
Know more about Programs
- Hospitality & Travel
- Hotel Management (HM)
- BHMCT (Bachelor of Hotel Management and Catering Technology)
- Food Styling & Presentation
- Dietetics
- Front Office Management
- Galileo
- Worldspan
- Masters in Hotel Management (MHM)
- BSc Hotel Management
- Diploma in Hospitality Management
- MBA Hospitality Management
- Amadeus
- BBA Hotel Management
- Itinerary Planning