
M.Sc. in Dairying (Dairy Microbiology)
- Public/Government Institute
- Estd. 1983
M.Sc. in Dairying (Dairy Microbiology) at College of Dairy Science and Food Technology Overview
M.Sc. in Dairying (Dairy Microbiology)
at College of Dairy Science and Food Technology
The M.Sc. in Dairying (Dairy Microbiology) at College of Dairy Science and Food Technology, Chhattisgarh Kamdhenu Vishwavidyalaya is a top choice for students at the PG level. It spans a duration of 2 years. Explore other courses of College of Dairy Science and Food Technology, Chhattisgarh Kamdhenu Vishwavidyalaya M.Sc..
Duration | 2 years |
Course Level | PG Degree |
Mode of Course | Full Time |
Official Website | Go to Website |
Type of University | Public/Government |
M.Sc. in Dairying (Dairy Microbiology) at College of Dairy Science and Food Technology Entry Requirements
M.Sc. in Dairying (Dairy Microbiology)
at College of Dairy Science and Food Technology
General
OBC
SC
ST
ICAR AIEEA
M.Sc. in Dairying (Dairy Microbiology) at College of Dairy Science and Food Technology Admission Process
M.Sc. in Dairying (Dairy Microbiology)
at College of Dairy Science and Food Technology
Important Dates
ALL
ICAR AIEEA
Oct 16, 2025
ICAR AIEEA PG 2025 Round 3 Counselling: Last Date for Document VerificationTentative
Oct 14 - 17, 2025
ICAR AIEEA PG 2025 Round Counselling UG, PG, PhD: Registration, Choice filling, document upload
Oct 17, 2025
ICAR AIEEA PG 2025 Round 3 Counselling: Last Date for re-submission of documentsTentative
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M.Sc. in Dairying (Dairy Microbiology)
at College of Dairy Science and Food Technology
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M.Sc. in Dairying (Dairy Microbiology) at College of Dairy Science and Food Technology Contact Information
M.Sc. in Dairying (Dairy Microbiology)
at College of Dairy Science and Food Technology
Address
Mumbai - Kolkata Hwy, Near City Mall 36, Vishal Nagar
Raipur ( Chhattisgarh)
Phone
9754860957
(For general query)
9425203943
(For admission query)
Email
bhawtoshgoel@yahoo.co.in
(For general query)
professorkartik@gmail.com
(For admission query)
Go to College Website ->
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