

Diploma in Food Production at IHM Bangalore Overview
Institute of Hotel Management, Bangalore offers a 18 months Diploma in Food Production course at the UG level. To get admitted to this course, applicants must meet the entry requirements and must have a valid Karnataka 2nd PUC score. The total tuition fee for this course is INR 97,950 for the entire duration. In addition to the tuition fee, Institute of Hotel Management, Bangalore charges students for other applicable fee components. The university has a seat intake of 40 for this course. Check out other specialisation of Institute of Hotel Management, Bangalore UG Diploma.
Total Tuition Fees | ₹97,950 Get Fees details |
Duration | 18 months |
Course Level | UG Diploma |
Mode of Course | Full Time |
Official Website | Go to Website |
Seat breakup | 40 |
Type of University | Public/Government |
Diploma in Food Production at IHM Bangalore Fees
Tuition, one-time fees, registration fees, test fees, and other costs are all included in IHM Bangalore Diploma in Food Production fee. Depending on the split of the cost for the most recent year, the candidates may be required to pay additional fees. INR 97,950 is the entire amount of tuition for Diploma in Food Production at IHM Bangalore.
| Fee components | Amount (18 months) |
|---|---|
The fee structure may not include fees charged during a mandatory internship.
The fees might include components other than tuition fees. | ₹ 97,950 |
₹ 97,950 |
Diploma in Food Production at IHM Bangalore Highlights
- Course duration is for 36 weeks followed by 24 weeks of industrial training
Diploma in Food Production at IHM Bangalore Students Ratings & Reviews
- 4-51
Diploma in Food Production at IHM Bangalore Frequently Asked Questions
IHM Bangalore's BSc course focuses on developing future professionals in the field of Hospitality and Hotel Administration. After completing this course, students can expect to find ample job opportunities in hospitality and related sectors. Students who do not have any prior experience can expect to get a salary ranging from INR 5 to 6 LPA. Below are a few career options and respective industry-based average payouts for BSc graduates:
- Sous Chef: INR 4.90 LPA
- Food and Beverage Manager: INR 5.65 LPA
- Café Manager: INR 5.43 LPA
- Chef: INR 3.6 LPA
Institute of Hotel Management Bengaluru (IHM Bangalore) without the NCHMCT JEE is not possible. The NCHMCT JEE is the only entrance exam accepted for admission to IHM Bangalore. This exam is conducted in the month of April, every year. Candidates who get the required score in NCHMCT JEE exam will only get to appear in the further counselling round and interview process. You can apply online for this exam and get admitted to various courses in this college.
The students belonging to the SC/ ST category need to pay concessional tuition fees. It also facilitates merit-based scholarships provided by the Government of India, The National Council for Hotel Management (New Delhi), The Oberoi Scholarship and Hotel and Food Service (Mumbai).
- IIHM is a public institute
It is Located amidst the lush green environment
It started as a Food Craft Institute offering short-term courses at first and
it currently offers a 3-year degree programme in Hotel and Hospitality Administration.
IHM Bangalore has a well maintained library with all the updated books, journals on Tourism, Hospitality, Travel and Management.
For the training of the students, there is an advanced training kitchen, a quantity training kitchen, bakery and a basic training kitchen.
Institute of Hotel Management Bengaluru is a good for all those students who wanted to pursue for hotel management. Faculty and support staff is supportive and top recruiters are Taj, hilton, Oberio. The average package is 5 Lacs and the highest is 7-8 Lacs only. Students were complaining for campus facilities and infrastructure but it depends on each individual student how they get their goals accomplished.
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Diploma in Food Production at IHM Bangalore Placements
Diploma in Food Production at IHM Bangalore Entry Requirements
Diploma in Food Production at IHM Bangalore Admission Process
- Register and ApplyEligible candidates can apply online with required information.
- Merit ScreeningAdmission is based on marks obtained in 10+2.
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It's not too expensive because the total tution fees for 3 years of the course BSc. in Hospitality and Hotel Administration is INR 3.17 Lacs and for the same in Delhi you have to pay INR 3.71 Lacs for 3 years Program.The one time fees there is INR 19800 and the hostel fees there is INR 2.65 lakhs.So students with hostel have to pay about INR 6 Lacs in 3 years which is not expensive for college like IHM Bengaluru.
The entrance exam for Institute of Hotel Management Bengaluru (IHM Bangalore) is conducted by National Council for Hotel Management and Catering Technology which is Joint Entrance Examination (NCHMCT JEE). The NCHMCT JEE is a national-level computer-based conducted every year and usually in April. The exam is held for admission to undergraduate and postgraduate hotel management courses in India, including IHM Bangalore.
For distribution of IHM Bangalore BSc seats, NCHMCT JEE follows the seat reservation policy framed by the GOI. As per that, the college has reserved a total of 22% of the seats for admission of SC/ST category students to its BSc HHA programme. The seat reservation breakdown for the SC/ST category is as follows:
- 15% seats are reserved for the Scheduled Castes (SC) category
- 7% seats have been reserved for the Scheduled Tribes (ST) category
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Diploma in Food Production at IHM Bangalore Contact Information
Institute of Hotel Management Bangalore, SJP Campus, Near MS Building
Bangalore ( Karnataka)
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Is it night college as I m working and wanted to study as well