Craftsmanship Course in Food Production and Patisserie
- Public/Government Institute
- Estd. 1984
Craftsmanship Course in Food Production and Patisserie at IHM Guwahati Overview
Institute of Hotel Management, Catering Technology and Applied Nutrition, Guwahati Craftsmanship Course in Food Production and Patisserie is one of the popular courses offered by the institution. This course runs for a duration of 18 months. Students who wish to make a career in Hospitality and Travel can opt for the course. The total tuition fee for this course is INR 1,05,000. Check out details related to Craftsmanship Course in Food Production and Patisserie offered at Institute of Hotel Management, Catering Technology and Applied Nutrition, Guwahati below:
Total Tuition Fees | ₹1.05 Lakh Get Fees details |
Duration | 18 months |
Credential | Certificate |
Mode of Course | Full Time |
Official Website | Go to Website  |
Type of University | Public/Government |
Craftsmanship Course in Food Production and Patisserie at IHM Guwahati Fees
For the total course duration, the IHM Guwahati Craftsmanship Course in Food Production and Patisserie tuition fees is INR 1,05,000. Apart from this, the students opting for the hostel facility have to pay INR 78,500, which includes security deposite, and mess charges. Take a look at the table below for IHM Guwahati Craftsmanship Course in Food Production and Patisserie fees break-up:
| Fee components | Amount (18 months) |
|---|---|
Tuition fee is calculated on the basis of 1st year. Actual amount may vary. | ₹ 1.05 Lakh |
Hostel fee is calculated on the basis of 1st semester. Actual amount may vary. Meal Plan is included in mentioned fee. | ₹ 78,500 |
One time payment include Admision fee and Enrollment fee and Caution Money | ₹ 5,300 |
₹ 1.89 Lakh |
These are based on information available on various sources. Latest values may differ.Craftsmanship Course in Food Production and Patisserie at IHM Guwahati Frequently Asked Questions
Craftsmanship Course in Food Production and Patisserie at IHM Guwahati Highlights
- The course is approved by National Council for Hotel Management and Catering Technology
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Craftsmanship Course in Food Production and Patisserie at IHM Guwahati Placements
Top Recruiters for IHM GuwahatiCraftsmanship Course in Food Production and Patisserie at IHM Guwahati Entry Requirements
- N/A
Candidates must have passed class 10 from a recognized board. Candidates should not more than 25 years for GEN/OBC and 28 years for SC/ST.
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Craftsmanship Course in Food Production and Patisserie at IHM Guwahati News & Updates
Craftsmanship Course in Food Production and Patisserie at IHM Guwahati Contact Information
Upper Hengrabari, Chachal, Barbari, Opposite Doordarshan Quarters
Guwahati ( Assam)
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