

Craftsmanship Course in Food Production and Patisserie
- Public/Government Institute
- Estd. 1963
Craftsmanship Course in Food Production and Patisserie at IHM Chennai Overview
IHM Chennai provides a Full Time Craftsmanship Course in Food Production and Patisserie programme that lasts 18 months. The Craftsmanship Course in Food Production and Patisserie is one of the popular choices among other specialisations offered under IHM Chennai Certificate. The institute offers 90 seats for its Craftsmanship Course in Food Production and Patisserie course. The total tuition fee for this course is INR 48,115. More details around IHM Chennai Craftsmanship Course in Food Production and Patisserie are presented in the table below:
Total Tuition Fees | ₹48,115 Get Fees details |
Duration | 18 months |
Credential | Certificate |
Mode of Course | Full Time |
Official Website | Go to Website |
Seat breakup | 90 |
Type of University | Public/Government |
Craftsmanship Course in Food Production and Patisserie at IHM Chennai Fees
IHM Chennai Craftsmanship Course in Food Production and Patisserie tuition fee is INR 48,115 for 18 months. Students seeking accommodation at the institute must submit an additional hostel fee of INR 57,000. Check out the following table for the break-up of IHM Chennai fees for the Craftsmanship Course in Food Production and Patisserie course:
| Fee components | Amount (18 months) |
|---|---|
The above mentioned hostel fee does not include caution deposit
Hostel Caution deposit is INR 3000 | ₹ 48,115 |
₹ 57,000 | |
₹ 1.05 Lakh |
Craftsmanship Course in Food Production and Patisserie at IHM Chennai Highlights
- Course is approved by National Council for Hotel Management and Catering Technology (NCHMCT)
- Provides practical training of 24 weeks in a reputed hotel
Craftsmanship Course in Food Production and Patisserie at IHM Chennai Frequently Asked Questions
No, direct admission to the Institute of Hotel Management Chennai is not available for most courses. Undergraduate programs such as B.Sc. in Hospitality and Hotel Administration have a mode of admission that includes NCHMCT JEE examination, followed by counseling and seat allocation on rank basis. Furthermore, there are eligibility criteria like having passed Class 12 with a minimum of 50%.
Yes, 60% in class 12 can help students get enrolled into the programmes offered at Institute of Hotel Management Chennai because it is fulfilling the eligibility criteria of minimum 50% aggregate marks. The candidates will have to appear for NCHMCT JEE exam, pass the cutoff rank, and apply for counseling.
- BSc in Hospitality & Hotel Administration
- Craftsmanship Course in Food Production
- Craftsmanship Course in Food & Beverage Service
- M.Sc in Hospitality Administration
- 1/2 year Diploma programme in Food
- B.A. (Culinary Arts)
- B.Sc. (Hotel Management)
- Bachelor of Hotel Management and Catering Technology
The admission to the Institute of Hotel Management Chennai (IHM Chennai) is by NCHMCT JEE conducted by the National Testing Agency. The applicants should have passed 12th with an aggregate of at least 50% marks in Class 12. Counseling is provided centrally based on the NCHMCT JEE rank, and finally, on document verification, including Class 10 and 12 certificates, migration, and character certificates, along with other required documents, the admission process is finalized.
Typical package offered to M.Sc. students at IHM Chennai. Placement data for B.Sc. students, however, may serve as a guide. The median remuneration package ranges from INR 1.88 LPA to 2.1 LPA. Given their greater qualifications, M.Sc. students could expect an average package that is a little bit more—possibly reaching INR 2.5 LPA or higher. More precise information may be obtained by getting in touch with the placement office at IHM Chennai directly.
Craftsmanship Course in Food Production and Patisserie at IHM Chennai Placements
Craftsmanship Course in Food Production and Patisserie at IHM Chennai Entry Requirements
Craftsmanship Course in Food Production and Patisserie at IHM Chennai Admission Process
- Register and ApplyInterested candidates can apply online with required information.
- Merit ScreeningAdmissions are made on the basis of marks obtained in class 10th.
- Personal InterviewShortlisted candidates will be called for personal interview based on the marks obtained in class 10th.
- Final SelectionCandidates are selected based on the marks obtained in class 10th and performance in personal interview.
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Your interests in the hotel sector will determine which IHM Chennai course is "best" for you. Take a look at their Culinary Arts or Food Production programs if you enjoy cooking and eating. Be it hospitality management or food and beverage management, these fields may appeal to you if you enjoy running restaurants and hotels. Which makes you happier, overseeing the visitor experience or making amazing dishes? A range of programs are available at IHM Chennai to help you start a career in hospitality.
Cost of Services Offered by Institutes For Hotel Management
The course fees depend upon the type of course, the facilities at the institute, its affiliation, popularity, location, etc. The average fee for the degree course starts from Rs. 30,0000 and also The Institute of Hotel Management Catering Technology and Applied Nutrition (IHM) in Kolkata, West Bengal offers eight courses. The average annual fee is 90,933. The fee for a B.Sc course is up to 3 lacs. The fee for an M.Sc course is 2 lakh.
In order to submit the IHM Chennai application successfully, candidates must pay the application fee. The fee payment can be done online and the receipt. Admissions for its BSc in Hospitality and Hotel Administration programme through the National Council for Hotel Management Joint Entrance Examination (NCHM JEE). The application fee for the NCHM JEE is as follows:
Category | Application Fee |
|---|---|
General/OBC/PH | INR 1000 |
SC/ST/EWS | INR 450 |
To check IHM Chennai application process, click here.
Yes, you can get direct admission in IHM, Chennai by direct counselling process. Direct admission is not an option for degree programmes like the B.Sc. The NCHMCT JEE test is required for applicants.
The NCHMCT JEE test serves as the prerequisite for admission to the majority of IHMs, including IHM Chennai.
If an applicant passes the qualifying requirements for particular programmes, such as B.Sc. Hospitality & Hotel Administration, direct admission may be an option.
It will be difficult to get general category B.Sc. admission at IHM Chennai with a 60% in the 12th grade. You can increase your chances by raising your NCHMCT JEE rank and profile. Students in the reserved group have higher chances.
For both the B.Sc. in Culinary Arts and the B.Sc. in Hospitality and Hotel Administration, the minimum 12th standard percentage required is 60%, and for both, it is 50%.
You are therefore ineligible for a B.Sc. in Hospitality with 60%, but not for a Culinary Arts degree.
In the past, general category students had to receive at least 65-70% in their 12th grade to be admitted to IHM Chennai's B.Sc. program.
The minimum 12th percentage for reserved groups, such as SC, ST, and OBC, is 45–50%. You can therefore apply if you receive a 60%, but admittance will be based on counseling merit.
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(Next to MGR Govt. Film Institute & Opp. Indira Nagar Railway Station on Tidel Park Road)
Chennai ( Tamil Nadu)
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