Diploma in Culinary Arts at Vatel Hotel and Tourism Business School Overview
Diploma in Culinary Arts is a 18 months course offered at Vatel Hotel and Tourism Business School, Sushant University. Admission to this programme at this institute is merit and entrance-based. The total tuition fee for Diploma in Culinary Arts is INR 1,00,000. For students interested in availing hostel facilities need to pay INR 1,70,000. Students can check the details around Diploma in Culinary Arts offered at Vatel Hotel and Tourism Business School, Sushant University below:
Total Tuition Fees | ₹1.00 Lakh Get Fees details |
Duration | 18 months |
Course Level | UG Diploma |
Mode of Course | Full Time |
Official Website | Go to Website  |
Type of University | Private |
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Diploma in Culinary Arts at Vatel Hotel and Tourism Business School Fees
Vatel Hotel and Tourism Business School, Sushant University offers Diploma in Culinary Arts course in the field of Hospitality and Travel. The total tuition fee for the course is INR 1,00,000. Apart from tuition fees, students are required to pay other fees such as one-time fees, Registration Fees, Exam Fees, and others. Check out the following table for Vatel Hotel and Tourism Business School, Sushant University fees:
| Fee components | Amount (18 months) |
|---|---|
₹ 1.00 Lakh | |
The hostel fee is latest as per official website. | ₹ 1.70 Lakh |
One-time payment includes Admission Charges, Refundable Security Deposit | ₹ 30,000 |
₹ 3.00 Lakh |
These are based on information available on various sources. Latest values may differ.Diploma in Culinary Arts at Vatel Hotel and Tourism Business School Highlights
- Certification of completion of the program awarded jointly by Sushant University & Roseate Hotels & Resorts
- Industry Immersion by experiential learning at Partner hotel
Diploma in Culinary Arts at Vatel Hotel and Tourism Business School Frequently Asked Questions
You can join various sectors being a Hospitality and Travel student including Hotels, Restaurants, Cruise, Airlines, and more. Some popular job profiles of these industries involve Hotel Manager, Food & Beverage Manager, Front Office Manager, Restaurant & Food Service Manager, Travel Coordinator, etc. The average salary of a Hotel Manager in India is INR 4.4 LPA.
Some of the key skills that are essential for Hospitality and Tourism are given below:
This include excellent communiucation skills, customer services, problem solving teamwork, patience, leadership, and adaptability. you should have proper business skills and cultural senstivity.
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Diploma in Culinary Arts at Vatel Hotel and Tourism Business School Placements
Top Recruiters for Vatel Hotel and Tourism Business SchoolDiploma in Culinary Arts at Vatel Hotel and Tourism Business School Entry Requirements
- 45%
Candidate must have passed 10+2 in any stream including English as a mandatory Subject with a minimum of mentioned marks
Diploma in Culinary Arts at Vatel Hotel and Tourism Business School Admission Process
- Register and ApplyInterested candidates can apply online with the required information.
- Personal InterviewShortlisted candidates will be called for Personal Interview (PI) based on marks obtained in 10+2.
- Final SelectionCandidates are selected based on the 10+2 marks and performance in PI. Weightage will be given as: 70% to marks obtained in 10+2 30% to performance in PI
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Diploma in Culinary Arts at Vatel Hotel and Tourism Business School Contact Information
Golf Course Rd, Huda, Sushant Lok 2, Sector 55
Gurgaon ( Haryana)
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