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Compare Aman Bhalla Group of Institutes B.Tech. in Mechanical Engineering Vs Doon Valley Group of Institutes

Compare Aman Bhalla Group of Institutes B.Tech. in Mechanical Engineering and Doon Valley Group of Institutes B.Tech. in Food Technology course on the basis of their Fees, Placements, Cut Off, Reviews, Seats, Courses and other details. Doon Valley Group of Institutes B.Tech. in Food Technology course is rated 4.0 out of 5 by 1 genuine verified students. Explore Shiksha for detailed comparison on all course parameters and Download free information on B.Tech Admission details, Placement report, Eligibility criteria etc.
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Aman Bhalla Group of InstitutesB.Tech. in Mechanical Engineering
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Doon Valley Group of InstitutesB.Tech. in Food Technology
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Aman Bhalla Group of InstitutesPathankotB.Tech. in Mechanical Engineering
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Doon Valley Group of InstitutesKarnalB.Tech. in Food Technology
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Institute Information
2004
Private
Total Courses (31)
8 Courses
Compare
2001
Private
Total Courses (24)
8 Courses
Compare
Course Details
Degree
UG
4 years
Full Time, Classroom
Degree
UG
4 years
Full Time, Classroom
Student Rating & Reviews
–
Overall Rating
4.0
Based on 1 verified review
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Course Fees
INR 2.40 Lakh
(for 4 years)
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INR 1.54 Lakh
(for 4 years)
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Admission Info
ISC, PSEB 12th, CBSE 12th
Eligibility (General)
50%
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HSTES, JEE Main
Eligibility (General)
45%
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Cut Off
The Cut off is for Final Round, All India and General category
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Round 1 | Rank 448813
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Total Seats
30
30
Accreditation and Approval
AICTE
AICTE
Infrastructure & Facilities
  • Library
  • Cafeteria
  • Hostel
  • Sports Complex
  • Gym
  • Wi-Fi Campus
  • Shuttle Service
  • Labs
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