Best Hotel / Hospitality Management Colleges in Panaji - Courses, Fees, Admissions 2026

Food and Beverage Director and General Manager of a premier international hotel chain hold highest earning position in Tourism industry.

Food & Beverage Director is responsible for managing all parts of organization's food and beverage planning and service like -

• menu planning
• costing
• preparing and presenting food and beverages
• adhering to quality and safety requirements

Government Polytechnic College, Panji provide good facilities all around the campus such as Auditorium, Boys Hostel, Cafeteria, Girls Hostel, Gym, Hospital / Medical Facilities, Hostel, Labs, Library, Sports Complex, Wi-Fi Campus.

Trade Wings Institute of Management, Goa has below criteria for taking admissions to it's various courses:

Courses	Eligibility
UG Diploma	Height: Min 170 cm for males & 158 cm for females Weight should be proportional to the height Pleasing Personality Proficiency in English, Hindi & one regional language Clear Vision / Clear Skin Physically fit
Certificate	A good understanding of written English, World Geography and basic mathematics. A Diploma course in travel would be an added advantage
After 10th Diploma	Preferably completed IATA / UFTAA Foundation Course. Good understanding of written English, World Geography and Basic Mathematics.

The cost for IIHM Goa - International Institute of Hotel Management courses ranges from INR 1.3 and INR 5.24 Lakhs for the entire duration. The fees for IIHM Goa's flagship BSc course is INR 5.24 lakhs. 

 

Frankfinn Institute of Air Hostess Training provides programmes including Certificate in streams such as Hospitality & Travel, Aviation, and are excellent for students to build their careers.

The institute has specializations in Travel & Tourism Management.

Institute of Hotel Management Catering Technology & Applied Nutrition Goa offers Diploma specilisation in Food & Beverage Service and Food Production. The Diploma programme is of one and a half year duration, with one year of intensive training in the chosen stream. Admission to the Diploma programs is done through a merit-based entrance exam taken by the college.

Yes,   Culinary students at VM Salgaocar Institute of International Hospitality Education receive professional tool kits, and all students are provided with prescribed uniforms.  Study materials are accessible through the library, e-resources, and classroom platforms.

Panache Academy, Goa  admissions are based on merit. Candidates applying for course admission can get direct admission. Besides, aspirants also need to meet the eligibility requirement for admission. Once selected, candidates must pay the programme fee to confirm their seats in the institute.

Food and Beverage Director and General Manager of a premier international hotel chain hold highest earning position in Tourism industry.

Food & Beverage Director is responsible for managing all parts of organization's food and beverage planning and service like -

• menu planning
• costing
• preparing and presenting food and beverages
• adhering to quality and safety requirements

Kamaxi College of Culinary Arts has a good placement record to date. The college has a record of offering 90% placements to its students. The minimum package offered to the students is INR 7 LPA. Except for the F and B Service Associate Programme the median package of the institute was INR 8 LPA. Students at the college get job offers from companies like Viking Cruises, Marella Cruises, EIH Limited, Lemon Tree Hotels, Regent Seven Seas Cruises, and many more.