Diploma in Food & Beverage Service courses in India

Kamaxi College of Culinary Arts has a good placement record to date. The college has a record of offering 90% placements to its students. The minimum package offered to the students is INR 7 LPA. Except for the F and B Service Associate Programme the median package of the institute was INR 8 LPA. Students at the college get job offers from companies like Viking Cruises, Marella Cruises, EIH Limited, Lemon Tree Hotels, Regent Seven Seas Cruises, and many more.

Depending on the programme, IHM Bodh Gaya's admissions procedure is either merit-based or entry-based. Candidates can apply for admission and take the necessary entrance exam, such as NCHMCT JEE, if they meet the qualifying conditions. Candidates can pay the course cost and guarantee their admission to the course if they meet the institute's cutoff. 
Based on their academic merit, such as their Class 12 aggregate, candidates are shortlisted for both Diploma programmes. 

School of Hotel Management provides programmes including M.Sc, BHMCT, MHMCT, UG Diploma in streams such as Hospitality & Travel, and are excellent for students to build their careers. The institute has specializations in Food Production, Food & Beverage Service.

Food and Beverage Director and General Manager of a premier international hotel chain hold highest earning position in Tourism industry.

Food & Beverage Director is responsible for managing all parts of organization's food and beverage planning and service like -

• menu planning
• costing
• preparing and presenting food and beverages
• adhering to quality and safety requirements

CII Institute of Hospitality, Hyatt Lucknow fees has been detailed in an elaborate manner and is mentioned specialisation-wise for the students' convenience. The students can choose to simple pursue the Swiss-grade Diploma programme, or integrate it with the BTS programme offered by CII Institute of Hospitality.

The fees for the integrated BTS+EHL courses are INR 5.3 Lacs (Culinary), INR 5 Lacs (Rooms), and INR 5 Lacs (Food & Beverage). Regarding CII Institute of Hospitality Hyatt Lucknow for the VET by EHS programmes, it costs the student INR 5.2 Lacs (Culinary), INR 4.9 Lacs (Rooms), and INR 4.9 Lacs (Food & Beverage). CIIIH Hyatt Lucknow provides monthly EMI facility for the financial convenience of students.

Food and Beverage Director and General Manager of a premier international hotel chain hold highest earning position in Tourism industry.

Food & Beverage Director is responsible for managing all parts of organization's food and beverage planning and service like -

• menu planning
• costing
• preparing and presenting food and beverages
• adhering to quality and safety requirements

CUET UG 2026 exam will be conducted in May/June for 37 subjects. The mode of examination is CBT (Computer Based Test). NTA did not release official notification for CUET UG date sheet. Candidates can know exam details through CUET UG information bulletin. NTA will conduct CUET UG 2026 exam in multiple phases depending upon the number of candidates registering for the exam. Registered candidates can know the exact CUET UG exam on hall ticket. Candidates will have to report at the alloted exam centre on the day of the examination. The exam will be held in two slots each day depending upon the subject combinations chosen by the candidate.

Students who want to get a seat at the Phonics University have to give entrance test and meet the cutoff for the exams. Students who want to get into BTech have to pass class 12 in subjects like Physics, Mathematics, and Chemistry with minimum 45% marks (40% for reserved category).

Food and Beverage Director and General Manager of a premier international hotel chain hold highest earning position in Tourism industry.

Food & Beverage Director is responsible for managing all parts of organization's food and beverage planning and service like -

• menu planning
• costing
• preparing and presenting food and beverages
• adhering to quality and safety requirements

Some medical field which offer best work and life balance are shown below -

• Dentistry (BDS & MDS) – Fixed clinic hours, fewer emergencies.

• Pharmacy (BPharm & MPharm) – Less stress compared to hospital-based jobs.

• Physiotherapy (BPT & MPT) – Flexible working hours, minimal emergency calls.

• Public Health & Community Medicine – Focus on preventive healthcare rather than emergency treatments.

• Clinical Research & Medical Writing – Research-based work with no direct patient responsibilities.

Yes, Sri Sai Bharath College of Arts and Science admission is ongoing for all courses. The college offers entrance-based admission to all the courses. Interested candidates can visit the official website of the college to apply for admission. To be eligible for admission candidates are required to apply and appear for the entrance exam accepted by the college. Additionally, candidates are required to full fill the eligibility criteria set by the college for admission.

Heritage Institute of Hotel and Tourism, Shimla provides programmes including After 10th Diploma, BHM, B.A. in streams such as Hospitality & Travel, and are excellent for students to build their careers. The institute has specializations in Bartending, Food & Beverage Service, Bakery & Confectionery, Travel & Tourism Management, Food Production.

The fees range for courses offerred by the Amazon Institute of Hotel Tourism and Management is around INR 3750 - INR 55800.

No, candidates cannot get direct admission at CIIIH- ITC Sonar and ITC Royal Bengal, Kolkata. The institute admit students based on an aptitude test and an industry panel viva. To get admitted to the CII Institute of Hospitality - ITC Sonar and ITC Royal Bengal, Kolkata, candidates must meet the eligibility criteria set by the institute. Students can also pursue Swiss Professional Degree/Degree in Toursim and Hospitality/Degree in Tourism Studies + Swiss Professional Diploma.

Food and Beverage Director and General Manager of a premier international hotel chain hold highest earning position in Tourism industry.

Food & Beverage Director is responsible for managing all parts of organization's food and beverage planning and service like -

• menu planning
• costing
• preparing and presenting food and beverages
• adhering to quality and safety requirements

JIET Group of Institutions appoints well-trained and expert faculty members with years of experience in the related field. The faculty focuses on theoretical and practical knowledge for the students. The faculty engages the students with the latest activities and innovative teaching, and quality research.

IEPS Education Pvt. Ltd. has courses such as After 1th Diploma, Certificate which are primarily in the stream of Hospitality & Travel, Business & Management Studies. IEPS Education Pvt. Ltd. has specializations such as After 10th Diploma specializations in Transport & Logistics, Certificate specializations in Transport & Logistics.

VidyaBharathi Group of Institutions provides programmes including MBA/PGDM, BBA, After 10th Diploma, UG Diploma, Certificate, B.Sc. in streams such as Business & Management Studies, Hospitality & Travel, Banking, Finance & Insurance, and are excellent for students to build their careers. The institute has specializations in Transport & Logistics, Food & Beverage Service, House Keeping, Front Office Management.

Yes, after completing the Swiss professional Diploma in hotel and hospitality from CII Institute of Hospitality, you will receive a diploma awarded in collaboration with the Swiss Education Group Switzerland. This diploma is internationally recognized and enhances career opportunities in the hospitality industry worldwide.it is always good to check with the institute directly regarding accreditation, certificate details, and industry recognition.

Food and Beverage Director and General Manager of a premier international hotel chain hold highest earning position in Tourism industry.

Food & Beverage Director is responsible for managing all parts of organization's food and beverage planning and service like -

• menu planning
• costing
• preparing and presenting food and beverages
• adhering to quality and safety requirements

The overall seats available across all courses offered by Motilal Rastogi School of Management is up to 480. Good thing to know is that Motilal Rastogi School of Management has courses which are approved by prominent Government bodies like AICTE.