B.Sc
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New answer posted
7 years agoGuide-Level 14
B.Sc Core subjects except botany, zoology and chemistry are as below:
Physics.
Geography.
Military Studies
Mathematics.
Bio-Technology
Botany.
Computer Science
Industrial Chemistry
Statistics
Industrial Microbiology
Geology
Economics
Seed Technology
Still Photography
Clinical Nutrition &
Dietetics
Microbiology
For more information,
Kindly go through the link below:
https://www.dbrau.org.in/newsyllabus/B.Sc. - ORIDNANCE.pdf
New answer posted
7 years ago
Guide-Level 11
New answer posted
7 years ago
Guide-Level 11
New answer posted
7 years ago
Guide-Level 11
New answer posted
7 years ago
Contributor-Level 10
Please check the official website for such information.
Good luck.
New answer posted
7 years ago
Guide-Level 13
Eligibility Criteria for M.Sc in Nutrition and Dietician is: Bachelor's degree (Home Sciences/ Medical/ Non-Medical/Bio- Sciences) or equivalent or relevant higher qualification. Almost, all the important and reputed colleges offering this course conduct entrance examination. There are numerous programmes available at the graduate and postgraduate level for nutrition and dietician. You are eligible to do Post Graduate Diploma or a degree course in Nutrition and Dietician. M.Sc in Food and Nutrition allows you to specialise in one of these areas:
Ther
New answer posted
7 years ago
Guide-Level 12
New answer posted
7 years ago
Contributor-Level 7
New answer posted
7 years ago
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