Food Technology Eligibility
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3 years agoBeginner-Level 1
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4 years agoScholar-Level 17
The candidates must hold a Bachelor's degree in Food Science and Technology or another related stream like Agriculture, Food Technology, Diary Technology, etc from a recognized board or university. The candidates must obtain minimum 50% marks in graduation to be eligible for this course.
Eligibility: BSc in Food Science and Technology.
Full-Form: Master of Science in Food Science.
Course Fee: INR 50,000 to INR 1,25,000
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4 years agoNew answer posted
4 years agoScholar-Level 17
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4 years agoNew answer posted
4 years agoScholar-Level 17
Minimum Eligibility Criteria for UG Courses
Candidates need to be Indian nationals to be eligible to apply for admission in UG programmes offered at ICT.
Apart from this, aspirants should have cleared their qualifying examination (having science subjects) with at least 50% aggregate marks if they are from the general category. If the applicant belongs to categories like Backward classes and Persons with Disability then they meet the eligibility criteria if they have secured at least 45% marks. However, this percentage reduction would be offered to candidates belonging to Maharashtra State only.
Admission Process for UG Courses
ICT Mumba
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4 years agoNew answer posted
4 years agoContributor-Level 9
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5 years agoScholar-Level 17
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