M.Tech. in Dairy Engineering 

at NDRI - National Dairy Research Institute, Karnal

Hi,

Yes, specializations are available within Dairy Technology field. Some of the common specialisations include:

1. Dairy Chemistry: Focusing on the chemical aspects of milk and dairy products.

2. Dairy Microbiology: Concentrating on the study of microorganisms in milk and their impact on dairy product quality and safety.

3. Dairy Processing: Emphasizing the engineering and technology involved in processing milk into various dairy products.

4. Dairy Management: Covering aspects of business and management related to the dairy industry.

These specializations allow students to delve deeper into specific areas of interest within the broader field of Dairy Technology.

Hope it resolved your query !

The Dairy Technology syllabus for a BTech degree includes some core and elective subjects. The core subjects are compulsory to study in every semester because they give foundational knowledge about the field. Though the subjects might vary from college to college, some general core subjects for B Tech Dairy Technology are given here:

• Milk Production Management & Dairy Development
• Fundamentals of Microbiology
• Physical Chemistry of Milk
• Traditional Dairy Products
• Fat Rich Dairy Products
• Refrigeration and Air Conditioning
• Dairy Engineering
• Cheese Technology
• Packaging of Dairy Products
• Food Technology