B.Tech. in Food Technology
at College of Dairy and Food Science Technology, Udaipur

3.9 /5

(24 Reviews)

Public/Government Institute
Estd. 1982

B.Tech. in Food Technology

Table of contents

Overview
Fees
Student Reviews
Entry Requirements
Admission Process

B.Tech. in Food Technology
at
College of Dairy and Food Science Technology
Overview

Among several, at the UG level, College of Dairy and Food Science Technology offers B.Tech. in Food Technology for the duration of 4 years. Furthermore, the B.Tech. in Food Technology has an annual intake of 60 candidates. The course fees for entire duration constitutes of tuition fees at INR 2,11,120. For more details about College of Dairy and Food Science Technology fee structure, check out the details given below:

Total Tuition Fees	₹2.11 Lakh Get Fees details
Duration	4 years
Course Level	UG Degree
Mode of Course	Full Time
Seat breakup	60
Type of University	Public/Government

B.Tech. in Food Technology
at
College of Dairy and Food Science Technology
Fees

College of Dairy and Food Science Technology B.Tech. in Food Technology fees is consists of several elements, such as tuition fees, one-time charges, registration fees, exam fees, and other expenses. Candidates might have to pay additional charges depending on the breakdown of the fee for the latest year. The total tuition fee for B.Tech. in Food Technology at College of Dairy and Food Science Technology amounts to INR 2,11,120. Below is a detailed breakdown of the B.Tech. in Food Technology fee structure at College of Dairy and Food Science Technology:

Fee components	Amount (4 years)
Tuition Fees The above mentioned fee is for Normal seats. Total fee for Payment seats is : INR 367120 The above mentioned fee is as per Rajasthan Joint Entrance Test (JET).	₹ 2.11 Lakh
Total fee	₹ 2.11 Lakh

These are based on information available on various sources. Latest values may differ.

B.Tech. in Food Technology
at
College of Dairy and Food Science Technology

Frequently Asked Questions

B.Tech. in Food Technology
at
College of Dairy and Food Science Technology
Students Ratings & Reviews

3.9/5

19 Verified Reviews Info Icon

4-5
7
3-4
9
2-3
3

Placements4.2

Infrastructure3.5

Faculty & Course3.8

Campus Life3.7

Value for Money4.2

Pankaj kumar Verified Icon

B.Tech. in Food Technology - Batch of 2026

3.6

4Placements3Infrastructure5Faculty3Crowd & Campus Life3Value for Money

It is a good college for dairy and food technology.

Placements: More than 90% of students get placed in our course. Many students get internships in companies like Verka, Amul, Saras, and many more. The highest salary package offered by a Dubai-based company is 12 LPA and the average salary package is 5 LPA to 6 LPA.

Infrastructure: The infrastructure of our college is well-designed. There are properly maintained labs and smart classrooms but there is no proper facility for games. Mess and canteen food is not good. Hostel area is small. Our college organises regular sports events.

Faculty: Teachers in our college are well-qualified, knowledgeable, supportive, and motivate students. The quality of teaching is good. Semester exams are well designed and the level of papers is moderate to improve students' knowledge. The moral support provided by the college facility is also the great thing which motivates us to study.

Other: I chose this course because in future, the food industry will have higher demand and will have great opportunities. Some fests should be organised for students to enjoy their college life.

Reviewed on 16 Feb 2023Read More

NAVIN KUMAR YADAV Verified Icon

B.Tech. in Food Technology - Batch of 2020

4.8

4Placements5Infrastructure5Faculty5Crowd & Campus Life5Value for Money

I want to rate the college 4 out of 5. Placements and facilities on our campus are good.

Placements: Around 50% of students were placed in our course last year. The highest package offered in our course was 7 LPA by a top food company. The lowest package offered was 2-3 LPA by small industries. Top companies are Nestle, Amul, Mother Dairy, Bikano, Pepsico etc. 2-3 students got placed in Nestle and Amul. In our course, food technologist roles are offered.

Infrastructure: Wi-Fi, labs, big classrooms, AC seminar hall and a big library are available in our college. All the materials are available in the food lab. A testing lab is present. In the hostel, Wi-Fi and TV facilities are available. Spacious hostel rooms and a common room are available. Food, medical and sports facilities are available.

Faculty: All the faculty members are good and helpful. They are always ready to help the students. Our dean also supports us in college activities. In our course, technology and engineering subjects are available.

Other: This course is very helpful for us.

Reviewed on 25 Feb 2021Read More

View All 24 Reviews

B.Tech. in Food Technology
at
College of Dairy and Food Science Technology

Students also asked

B.Tech. in Food Technology
at
College of Dairy and Food Science Technology
Entry Requirements

General

OBC

Requirements for 12th grade Up Arrow Icon

50%
Candidate must have passed 10+2 in Science/Agriculture stream with Agriculture, Biology, Chemistry, Mathematics and Physics in following subject combinations of ABC, PCM, PCB, PCMB, PCA with the mentioned marks in aggregate from a recognized Institute/ University. Candidate must have studied Physics, Chemistry and Mathematics (PCM) subjects at 10+2 level. Candidates having supplementary in the 10+2 Board Examinations-2025 will not be eligible for JET.
Read more

Rajasthan JET Agriculture

Other eligibility criteria Up Arrow Icon

The minimum age limit is 16 years as on 01.01.2025 and the maximum age limit is 25 years as on 01.01.2025