Diploma in Craftmanship Course in Food Production and Patisserie 

at CT Institute of Hospitality Management, Jalandhar

CT Institute of Hospitality Management Diploma in Craftmanship Course in Food Production and Patisserie is a UG level Full Time course offered to the students. The duration of the course is 18 months. The total cost of the programme is INR 93,000. Apart from the tuition fee, students might also be required to pay an additional one-time or other fee at the time of CT Institute of Hospitality Management admission. The course offers admission to 60 candidates. Checkout the table below to get an overview of Diploma in Craftmanship Course in Food Production and Patisserie at CT Institute of Hospitality Management:

CT Institute of Hospitality Management Diploma in Craftmanship Course in Food Production and Patisserie fee is collective of various components, such as the tuition fees, one-time charge, hostel fees, registration fees, examination fees, & other basis. However, there may be additional fees that students might be required to pay that are particular to the institution. At CT Institute of Hospitality Management, the total tuition fee for Diploma in Craftmanship Course in Food Production and Patisserie is INR 93,000. Here are further details regarding the CT Institute of Hospitality Management Diploma in Craftmanship Course in Food Production and Patisserie fee breakup: