Master of Computer Applications (MCA) 

at Gramin Shikshan Prasarak Mandal College, Nanded

Gramin Technical and Management Campus has been rated 2.8 on Infrastructure parameter. Institute has a well supported campus with facilities such as Auditorium, Boys Hostel, Cafeteria, Girls Hostel, Gym, Hospital / Medical Facilities, Hostel, Labs, Library, Sports Complex, Wi-Fi Campus.

Gramin Technical and Management Campus is a reputed institute for After 1th Diploma, UG Diploma, BHMCT, B.Tech. Students can opt these programs to pursue their career in Engineering, Architecture & Planning, Hospitality & Travel, Medicine & Health Sciences. Institute has trained & experienced faculty who deliver these programs. Gramin Technical and Management Campus has a review rating of 2.9 on the basis of reviews by students. In addition to this, it has been rated 2.3 on campuslife, 2.7 on placements, 3.6 on faculty and 2.8 on Infrastructure.

Gramin Technical and Management Campus has been rated 3.6 for faculty as per reviews by students. This represents that Institute has decent, qualified and experienced faculty members.

Gramin Technical and Management Campus has below criteria for taking admissions to it's various courses:

Courses	Eligibility
After 10th Diploma	Candidate must have passed 10th Std./ SSC examination or its equivalent, with at least 35% aggregate marks.
UG Diploma	Candidate must have passed 10th Std./ SSC examination or its equivalent, with at least 35% aggregate marks.
BHMCT	Candidate must have passed 10+2 or its equivalent examination and obtained at least mentioned marks in aggregate(at least 40% marks in aggregate for backward class category, Economically Weaker Section and Persons with Disabilities candidates belonging to Maharashtra state only).
B.E. / B.Tech	Candidate who have passed Diploma in Engineering & Technology & obtained at least 45% marks (40% marks for Backward class, EWS & PWD candidates belonging to Maharashtra State only) can also apply.

Food and Beverage Director and General Manager of a premier international hotel chain hold highest earning position in Tourism industry.

Food & Beverage Director is responsible for managing all parts of organization's food and beverage planning and service like -

• menu planning
• costing
• preparing and presenting food and beverages
• adhering to quality and safety requirements